| Serial Number | 97151944 |
| Word Mark | WAFFLETAMAL |
| Filing Date | Wednesday, December 1, 2021 |
| Status | 616 - REVIVED - AWAITING FURTHER ACTION |
| Status Date | Tuesday, January 14, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 18, 2022 |
| Goods and Services | Tamales; Waffles; Corn-based snack foods; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Filled waffles; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Grain-based food bars; Wheat-based snack foods |
| Pseudo Mark | WAFFLE TAMAL |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 6, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LAGOS MEXICAN CUISINE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Santa Ana, CA 92706 |
| Party Name | LAGOS MEXICAN CUISINE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Santa Ana, CA 92706 |
| Event Date | Event Description |
| Saturday, December 4, 2021 | NEW APPLICATION ENTERED |
| Monday, December 6, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, September 9, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, September 13, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 18, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 28, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 18, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 13, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, November 30, 2023 | SOU EXTENSION 2 FILED |
| Tuesday, February 14, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, February 14, 2023 | SOU EXTENSION 1 FILED |
| Tuesday, February 14, 2023 | SOU EXTENSION 1 GRANTED |
| Thursday, February 16, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 30, 2023 | SOU TEAS EXTENSION RECEIVED |
| Thursday, November 30, 2023 | SOU EXTENSION 2 GRANTED |
| Wednesday, June 12, 2024 | SOU TEAS EXTENSION RECEIVED |
| Saturday, December 2, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, June 12, 2024 | SOU EXTENSION 3 FILED |
| Wednesday, June 12, 2024 | SOU EXTENSION 3 GRANTED |
| Tuesday, January 14, 2025 | PETITION TO REVIVE-GRANTED |
| Tuesday, January 14, 2025 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, January 14, 2025 | NOTICE OF REVIVAL - E-MAILED |
| Tuesday, January 14, 2025 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Wednesday, June 12, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |