VILLARS Trademark

Trademark Overview


On Thursday, April 22, 1999, a trademark application was filed for VILLARS with the United States Patent and Trademark Office. The USPTO has given the VILLARS trademark a serial number of 75688851. The federal status of this trademark filing is REGISTERED AND RENEWED as of Sunday, October 6, 2019. This trademark is owned by Villars Maitre Chocolatier. The VILLARS trademark is filed in the Staple Food Products category with the following description:

[ COFFEE, TEA, ] COCOA[, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND FLOUR- AND CEREAL-BASED SNACK FOOD; BREAD, PASTRIES, FLAVORED ICES; HONEY, TREACLE; YEAST, BAKING-POWDER, SALT, MUSTARD; VINEGAR, SAUCES, NAMELY, CONDIMENTS, SPICES; ICE ]
villars

General Information


Serial Number75688851
Word MarkVILLARS
Filing DateThursday, April 22, 1999
Status800 - REGISTERED AND RENEWED
Status DateSunday, October 6, 2019
Registration Number2357246
Registration DateTuesday, June 13, 2000
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 21, 2000

Trademark Statements


Goods and Services[ COFFEE, TEA, ] COCOA[, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND FLOUR- AND CEREAL-BASED SNACK FOOD; BREAD, PASTRIES, FLAVORED ICES; HONEY, TREACLE; YEAST, BAKING-POWDER, SALT, MUSTARD; VINEGAR, SAUCES, NAMELY, CONDIMENTS, SPICES; ICE ]

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 16, 1999
Primary Code030
First Use Anywhere DateFriday, November 30, 1900
First Use In Commerce DateWednesday, November 30, 1927

Trademark Owner History


Party NameVillars Maitre Chocolatier
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFRIBOURG 1700
CH

Party NameVillars Maitre Chocolatier
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCH-1701 FRIBOURG
CH

Party NameVillars Maitre Chocolatier
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCH-1701 FRIBOURG
CH

Trademark Events


Event DateEvent Description
Sunday, October 6, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Sunday, October 6, 2019REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Sunday, October 6, 2019REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Sunday, October 6, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, August 29, 2019TEAS SECTION 8 & 9 RECEIVED
Wednesday, August 21, 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, August 21, 2019TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, June 13, 2019COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, June 13, 2019COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, February 11, 2010REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, February 11, 2010REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, February 10, 2010CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, February 8, 2010TEAS SECTION 8 & 9 RECEIVED
Tuesday, May 6, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, May 6, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, September 6, 2006REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, August 30, 2006ASSIGNED TO PARALEGAL
Monday, June 5, 2006REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Monday, June 5, 2006TEAS SECTION 8 & 15 RECEIVED
Friday, March 24, 2006CASE FILE IN TICRS
Tuesday, June 13, 2000REGISTERED-PRINCIPAL REGISTER
Tuesday, March 21, 2000PUBLISHED FOR OPPOSITION
Friday, February 18, 2000NOTICE OF PUBLICATION
Friday, December 3, 1999APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 30, 1999EXAMINER'S AMENDMENT MAILED
Friday, August 20, 1999CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 4, 1999NON-FINAL ACTION MAILED
Thursday, July 22, 1999ASSIGNED TO EXAMINER