VG VEGGIE GARDEN Trademark

Trademark Overview


On Tuesday, August 20, 2024, a trademark application was filed for VG VEGGIE GARDEN with the United States Patent and Trademark Office. The USPTO has given the VG VEGGIE GARDEN trademark a serial number of 98707107. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 10, 2025. This trademark is owned by NONGSHIM TAEKYUNG CO., LTD.. The VG VEGGIE GARDEN trademark is filed in the Staple Food Products category with the following description:

Fermented hot pepper paste (gochujang); Processed cereals for food for human consumption; Cereal-based snack food; Noodles; Packed boiled rice being cooked rice; Cooked dish being a prepared dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (topokki); Korean-style dumplings (mandu); Bread; Sweets; Salad dressings; Sauces; Edible flour; Edible salt; tea; Beverages with tea base; Natural sweeteners; Curry sauces; Coffee; Pasta
vg veggie garden

General Information


Serial Number98707107
Word MarkVG VEGGIE GARDEN
Filing DateTuesday, August 20, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, June 10, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 10, 2025

Trademark Statements


Goods and ServicesFermented hot pepper paste (gochujang); Processed cereals for food for human consumption; Cereal-based snack food; Noodles; Packed boiled rice being cooked rice; Cooked dish being a prepared dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (topokki); Korean-style dumplings (mandu); Bread; Sweets; Salad dressings; Sauces; Edible flour; Edible salt; tea; Beverages with tea base; Natural sweeteners; Curry sauces; Coffee; Pasta
Description of MarkThe mark consists of a stylized wording of "VG" inside a green circle, next to the stylized wording of "VEGGIE" in green over the stylized wording of "GARDEN" in green color. The white color shown in the mark represents background and/or transparent areas and is not claimed as a feature of the mark.
Indication of Colors claimedThe color(s) green is/are claimed as a feature of the mark.
NOT AVAILABLE"VEGGIE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 20, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNONGSHIM TAEKYUNG CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeoul 07057
KR

Party NameNONGSHIM TAEKYUNG CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul 07057
KR

Trademark Events


Event DateEvent Description
Tuesday, August 20, 2024NEW APPLICATION ENTERED
Monday, March 3, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, March 3, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 4, 2025ASSIGNED TO EXAMINER
Wednesday, March 5, 2025NON-FINAL ACTION WRITTEN
Wednesday, March 5, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 5, 2025NON-FINAL ACTION E-MAILED
Thursday, April 24, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 24, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 24, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 24, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, April 24, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 24, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 9, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 4, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 10, 2025PUBLISHED FOR OPPOSITION
Tuesday, June 10, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED