Serial Number | 88211238 |
Word Mark | VEGOLUTIONARY FOODS |
Filing Date | Thursday, November 29, 2018 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, August 3, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 7, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "FOODS" |
Description of Mark | The mark consists of the words "VEGOLUTIONARY FOODS" with the letter "O" of "VEGOLUTIONARY" pictured as a light bulb with a fork in the middle of the bulb and a line underneath "VEGOLUTIONARY FOODS". |
Goods and Services | Processed vegetables; processed vegetables, namely, cauliflower; riced cauliflower; cauliflower-based snack foods; mashed potato substitute made out of cauliflower; riced vegetables; vegetable-based snack foods; mashed potato substitute made out of vegetables; frozen vegetables |
Goods and Services | Pizza; pizza crust; baking mixes made of cauliflower; flour substitute made out of cauliflower; bread substitute made out of cauliflower; baking mixes made of vegetables; flour substitute made out of vegetables; bread substitute made out of vegetables |
Goods and Services | Providing a website featuring information in the field of recipes and cooking |
Goods and Services | Providing a website featuring information regarding healthy living and lifestyle wellness |
Pseudo Mark | VEGETABLE REVOLUTIONARY FOODS |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 17, 2018 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 17, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 17, 2018 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 17, 2018 |
Primary Code | 044 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Caulipower, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Encino, CA 91436 |
Party Name | Caulipower, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Encino, CA 91436 |
Event Date | Event Description |
Monday, August 3, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, August 3, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, December 17, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, December 13, 2019 | EXTENSION 1 GRANTED |
Friday, December 13, 2019 | EXTENSION 1 FILED |
Friday, December 13, 2019 | TEAS EXTENSION RECEIVED |
Tuesday, July 2, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 7, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 7, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, April 17, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, March 25, 2019 | ASSIGNED TO LIE |
Tuesday, March 5, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, March 5, 2019 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, March 5, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, March 5, 2019 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, March 5, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, February 28, 2019 | ASSIGNED TO EXAMINER |
Tuesday, December 18, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, December 17, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, December 3, 2018 | NEW APPLICATION ENTERED IN TRAM |