| Serial Number | 86105540 |
| Word Mark | VAUGHAN FOODS |
| Filing Date | Wednesday, October 30, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 30, 2021 |
| Registration Number | 4608569 |
| Registration Date | Tuesday, September 23, 2014 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 8, 2014 |
| Disclaimer with Predetermined Text | "FOODS" |
| Goods and Services | processed tomatoes, processed cabbage, processed onions, processed peppers, processed radishes, processed broccoli, processed cauliflower, processed carrots, processed celery, processed zucchini, vegetable salad, coleslaw, processed potatoes, packaged salad mixes and salad kits consisting primarily of pre-cut processed vegetables and/or fruit |
| Goods and Services | Pasta, prepared entrées consisting of primarily of pasta with chicken, prepared entrées consisting of primarily of pasta with cheese, salsa, pico de gallo; salsa |
| Goods and Services | Fresh lettuce, fresh tomatoes, fresh cabbage, fresh onions, fresh peppers, fresh broccoli, fresh celery, fresh zucchini, fresh potatoes |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 30, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, January 1, 1994 |
| First Use In Commerce Date | Tuesday, March 1, 1994 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 30, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, January 1, 1994 |
| First Use In Commerce Date | Tuesday, March 1, 1994 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 30, 2021 |
| Primary Code | 031 |
| First Use Anywhere Date | Saturday, January 1, 1994 |
| First Use In Commerce Date | Tuesday, March 1, 1994 |
| Party Name | Reser's Fine Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Beaverton, OR 97006 |
| Party Name | Reser's Fine Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Beaverton, OR 97006 |
| Party Name | Reser's Fine Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Beaverton, OR 97006 |
| Event Date | Event Description |
| Friday, April 30, 2021 | CANCELLED SEC. 8 (6-YR) |
| Monday, September 23, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, May 12, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, August 28, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, February 12, 2015 | REVIEW OF CORRESPONDENCE COMPLETE - CERTIFICATE OF REG MAILED |
| Tuesday, February 10, 2015 | FAX RECEIVED |
| Tuesday, September 23, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 8, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 8, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 18, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 4, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, June 2, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, May 31, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 30, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 30, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, December 5, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, December 5, 2013 | NON-FINAL ACTION E-MAILED |
| Thursday, December 5, 2013 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 3, 2013 | ASSIGNED TO EXAMINER |
| Tuesday, November 19, 2013 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Tuesday, November 12, 2013 | ASSIGNED TO LIE |
| Thursday, November 7, 2013 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Wednesday, November 6, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, November 2, 2013 | NEW APPLICATION ENTERED IN TRAM |