| Serial Number | 87983542 |
| Word Mark | VATIKKA |
| Filing Date | Thursday, December 15, 2016 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 8, 2020 |
| Registration Number | 6217134 |
| Registration Date | Tuesday, December 8, 2020 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 19, 2017 |
| Goods and Services | Rice; artificial rice; brown rice; cooked rice; enriched rice; husked rice; processed quinoa; spices; spice blends; spice rubs; spices in the form of powders; instant rice-based, lentil-based, bean-based, pulse-based, and semolina-based mixes, namely, rave idli mix, rave dosa mix with and without curds, masala idli mix, gulab jamun mix, kesari almond gulab jamun mix, rasam mix, sambar mix, bisibelebath mix, rice idli mix with and without curds, dosa mix with and without curds, vada mix, onion vada mix, kharabath mix, almond food drink mix, muruku mix, saffron sira mix, pongal mix, upma mix, and ragi dosa mix; masala powder and spices; masalas, powders, and pastes, namely, sambar powder, sambar paste, rasam powder, rasam paste, Madras sambar powder, madras rasam powder, puliyogare powder, garam masala, pav vegetable masala, chick peas masala, bisibelebhath masala, biryani/pulao masala, potato sagu masala, vanghibhath powder, bisibelebhath paste, puliyogare paste; tea; coffee |
| Goods and Services | Dried lentils; beans, namely, canned beans, dried beans, processed beans; ready-to-eat meals and entrees comprised primarily of meats, cheese and also including rice, pasta, vegetables; soups; coconut oil for food; coconut meal; coconut milk for culinary purposes; coconut milk powder; coconut oil and fat for food; coconut-based beverage used as a milk substitute; frozen chicken, namely, cut chicken; frozen eggs; frozen fish; frozen french fries; frozen fruits; frozen garlic; frozen pre-packaged entrees consisting primarily of seafood; frozen shellfish; frozen vegetables; frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; crystallised, frosted, frozen, and preserved fruit; crystallised, frosted, frozen, and preserved vegetables; preserved, frozen, dried, or cooked fruit; preserved, frozen, dried, or cooked vegetables; processed vegetables and fruits; organic dairy products excluding ice cream, ice milk and frozen yogurt, namely, organic cottage cheese; organic dehydrated fruit snacks; organic milk; organic nut and seed-based snack bars; palm kernel oil for food; palm oil for food; peanut milk for culinary purposes; peanut oil for food; peanut paste; pepper oil for food; pepper paste; pickle juice; pickled cucumbers; pickled fish; pickled fruits; pickled jalapeños; pickled onions; pickled peppers; pickled pigs' feet; pickled radishes; pickled vegetables; pickled vegetables in soy sauce, soybean paste or vinegar; pickled watermelon rind; pickles; potato-based snack foods; powdered milk; powdered milk for food purposes; pickles, namely, mango full pickle, mango sliced pickle, hogplum pickle, mixed vegetable pickle, lime pickle, tomato pickle, mango thokku pickle, coriander leaves pickle, ginger thokku pickle, onion pickle, onion thokku pickle, mango with green chillies pickle, garlic pickle, sweet mango pickle, sweet and sour mango pickle, green chili pickle, bitter lime pickle, mint pickle, capsicum pickle, garlic thokku pickle, curry leaves pickle, tender tamarind thokku pickle, avakai mango pickle, lime and green chilies pickle, gongura pickle; potato chips, namely, masala and salted potato chips |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 21, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, January 6, 2017 |
| First Use In Commerce Date | Monday, February 6, 2017 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 21, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, May 28, 2020 |
| First Use In Commerce Date | Saturday, May 30, 2020 |
| Party Name | HOUSE OF PULSES INC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | STATEN ISLAND, NY 103144516 |
| Party Name | HOUSE OF PULSES INC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | STATEN ISLAND, NY 103144516 |
| Party Name | HOUSE OF PULSES INC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | STATEN ISLAND, NY 103144516 |
| Event Date | Event Description |
| Monday, December 19, 2016 | NEW APPLICATION ENTERED |
| Wednesday, December 21, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 16, 2017 | ASSIGNED TO EXAMINER |
| Friday, March 24, 2017 | NON-FINAL ACTION WRITTEN |
| Friday, March 24, 2017 | NON-FINAL ACTION E-MAILED |
| Friday, March 24, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, April 19, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 12, 2017 | ASSIGNED TO LIE |
| Wednesday, May 17, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 17, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 6, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, June 15, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, June 27, 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Thursday, August 3, 2017 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, August 14, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 17, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, August 30, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 19, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 19, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 14, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, June 18, 2018 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, June 18, 2018 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, July 16, 2018 | TEAS PETITION TO REVIVE RECEIVED |
| Monday, July 16, 2018 | PETITION TO REVIVE-GRANTED |
| Tuesday, July 17, 2018 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, August 30, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, May 14, 2018 | NOTICE OF ALLOWANCE CANCELLED |
| Thursday, August 30, 2018 | NEW NOA TO ISSUE |
| Tuesday, October 9, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, May 13, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, May 13, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Wednesday, May 22, 2019 | TEAS PETITION TO REVIVE RECEIVED |
| Wednesday, May 22, 2019 | PETITION TO REVIVE-GRANTED |
| Wednesday, May 22, 2019 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Thursday, May 23, 2019 | NOTICE OF REVIVAL - E-MAILED |
| Tuesday, April 9, 2019 | SOU EXTENSION 1 FILED |
| Tuesday, May 28, 2019 | SOU EXTENSION 1 GRANTED |
| Wednesday, May 29, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 9, 2019 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 9, 2019 | SOU EXTENSION 2 FILED |
| Wednesday, October 9, 2019 | SOU EXTENSION 2 GRANTED |
| Friday, October 11, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Saturday, May 9, 2020 | SOU TEAS EXTENSION RECEIVED |
| Thursday, April 9, 2020 | SOU EXTENSION 3 FILED |
| Thursday, May 14, 2020 | SOU EXTENSION 3 GRANTED |
| Friday, May 15, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, October 9, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Friday, October 9, 2020 | TEAS REQUEST TO DIVIDE RECEIVED |
| Friday, October 9, 2020 | DIVISIONAL REQUEST RECEIVED |
| Wednesday, November 4, 2020 | DIVISIONAL PROCESSING COMPLETE |
| Friday, October 9, 2020 | USE AMENDMENT FILED |
| Wednesday, November 4, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, November 5, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, November 6, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, December 8, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, December 8, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |