VAMOS CON TODO EL SABOR Trademark

Trademark Overview


On Wednesday, March 27, 2013, a trademark application was filed for VAMOS CON TODO EL SABOR with the United States Patent and Trademark Office. The USPTO has given the VAMOS CON TODO EL SABOR trademark a serial number of 85888337. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 16, 2015. This trademark is owned by Frito-Lay North America, Inc.. The VAMOS CON TODO EL SABOR trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Dips; Potato-based snack foods

Cheese-flavored corn snacks; Corn-based snack foods; Multigrain-based snack foods; Pita chips; Popped popcorn; Pretzels; Salsa
vamos con todo el sabor

General Information


Serial Number85888337
Word MarkVAMOS CON TODO EL SABOR
Filing DateWednesday, March 27, 2013
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, November 16, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 20, 2013

Trademark Statements


Goods and ServicesDips; Potato-based snack foods
Goods and ServicesCheese-flavored corn snacks; Corn-based snack foods; Multigrain-based snack foods; Pita chips; Popped popcorn; Pretzels; Salsa
Translation of Words in MarkThe English translation of "VAMOS CON TODO EL SABOR" in the mark is "LET'S GO WITH ALL THE FLAVOR".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 2, 2013
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 2, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFrito-Lay North America, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Party NameFrito-Lay North America, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Trademark Events


Event DateEvent Description
Monday, November 16, 2015ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, November 16, 2015ABANDONMENT - NO USE STATEMENT FILED
Wednesday, April 15, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 14, 2015EXTENSION 3 GRANTED
Thursday, April 2, 2015EXTENSION 3 FILED
Thursday, April 2, 2015TEAS EXTENSION RECEIVED
Friday, October 10, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, October 9, 2014EXTENSION 2 GRANTED
Thursday, September 25, 2014EXTENSION 2 FILED
Thursday, October 9, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, September 25, 2014TEAS EXTENSION RECEIVED
Saturday, April 5, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 3, 2014EXTENSION 1 GRANTED
Thursday, April 3, 2014EXTENSION 1 FILED
Thursday, April 3, 2014TEAS EXTENSION RECEIVED
Tuesday, October 15, 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 20, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 20, 2013PUBLISHED FOR OPPOSITION
Wednesday, July 31, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 16, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, July 16, 2013ASSIGNED TO LIE
Wednesday, June 26, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 26, 2013EXAMINER'S AMENDMENT ENTERED
Wednesday, June 26, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, June 26, 2013EXAMINERS AMENDMENT E-MAILED
Wednesday, June 26, 2013EXAMINERS AMENDMENT -WRITTEN
Monday, June 24, 2013ASSIGNED TO EXAMINER
Tuesday, April 2, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, March 30, 2013NEW APPLICATION ENTERED IN TRAM