| Serial Number | 78677349 |
| Word Mark | V VIMA FOODS |
| Filing Date | Monday, July 25, 2005 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Friday, January 27, 2017 |
| Registration Number | 3331289 |
| Registration Date | Tuesday, November 6, 2007 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 31, 2006 |
| Indication of Colors claimed | The color(s) red, green, white, blue, yellow is/are claimed as a feature of the mark. |
| Description of the Colors Claimed | The mark consists of a stylized partly red partly white "V" with the right top assembling a red dove. The word "VIMA" in green with the initial "V" in the right top also assembling a green dove. The word "foods" in green underlined with a red semi circle. All these words placed over a background picturing a blue sky, a green forest, and a rising yellow sun. |
| Disclaimer with Predetermined Text | "FOODS" |
| Goods and Services | Compotes; dairy products excluding ice cream, ice milk and frozen yogurt; eggs; fish croquettes; fish, namely, codfish, white sea bass, tuna, hake, sardines, sole, salmon, dogfish, grouper, not live; fruits, namely, preserved, dried and cooked peaches, apricots, strawberries, nectarines, prunes; game food; jams; jellies; meat; meat extract; milk; oil, namely, edible; oils and fats for food; olive oil; poultry; shellfish; preserved, dried and cooked vegetables, namely, artichokes, broccoli, cauliflower, peas, beans, onions, carrots, garlic, peppers, mushrooms, asparagus, and potatoes |
| Goods and Services | Preserved, dried and cooked corn; baking powder; bread; caffeine-free coffee; cocoa; coffee; coffee substitutes; confectionery chips for baking; flour; honey; ice; mustard; pastries; processed cereals; sago; salt; sauces; spices; tapioca; tea; treacle; vinegar; yeast |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, July 30, 2005 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, January 14, 1997 |
| First Use In Commerce Date | Monday, May 7, 2007 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, July 30, 2005 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, January 14, 2007 |
| First Use In Commerce Date | Monday, May 7, 2007 |
| Party Name | CORPORACION ALIMENTARIA VIMA S.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | La Coruña 15005 ES |
| Party Name | CORPORACION ALIMENTARIA VIMA S.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | La Coruña 15005 ES |
| Party Name | CORPORACION ALIMENTARIA VIMA S.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | La Coruña 15005 ES |
| Event Date | Event Description |
| Friday, January 27, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Friday, January 27, 2017 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Friday, January 27, 2017 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Friday, January 27, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, November 18, 2016 | TEAS SECTION 8 & 9 RECEIVED |
| Sunday, November 6, 2016 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, November 20, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Wednesday, November 20, 2013 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Tuesday, November 5, 2013 | REGISTERED - SEC. 8 (6-YR) FILED |
| Wednesday, November 20, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, November 5, 2013 | TEAS SECTION 8 RECEIVED |
| Tuesday, November 6, 2007 | REGISTERED-PRINCIPAL REGISTER |
| Friday, September 28, 2007 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Friday, September 28, 2007 | ASSIGNED TO LIE |
| Tuesday, August 28, 2007 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, August 7, 2007 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, June 5, 2007 | USE AMENDMENT FILED |
| Tuesday, June 5, 2007 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, January 23, 2007 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 31, 2006 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 11, 2006 | NOTICE OF PUBLICATION |
| Thursday, September 14, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, September 12, 2006 | ASSIGNED TO LIE |
| Tuesday, August 29, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 15, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 2, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 2, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 25, 2006 | NON-FINAL ACTION E-MAILED |
| Tuesday, July 25, 2006 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 18, 2006 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, July 10, 2006 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, June 13, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, March 24, 2006 | ASSIGNED TO LIE |
| Friday, March 24, 2006 | ASSIGNED TO LIE |
| Wednesday, March 22, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 8, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 20, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 20, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 16, 2006 | NON-FINAL ACTION E-MAILED |
| Thursday, February 16, 2006 | NON-FINAL ACTION WRITTEN |
| Monday, February 13, 2006 | ASSIGNED TO EXAMINER |
| Saturday, July 30, 2005 | NEW APPLICATION ENTERED IN TRAM |