URCHIN'S HOME Trademark

Trademark Overview


On Monday, December 11, 2023, a trademark application was filed for URCHIN'S HOME with the United States Patent and Trademark Office. The USPTO has given the URCHIN'S HOME trademark a serial number of 98308063. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, September 12, 2024. This trademark is owned by Spacecurve KK. The URCHIN'S HOME trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:

Condiments, namely, Harissa, Doenjang, Chili oil, Mustard, Ketchup, Mayonnaise, Soy sauce, Vinegar, Fish sauce, Horseradish, Salsa, Tartar sauce, Relish, Chutney, Barbecue sauce, Hot sauce, Teriyaki sauce, Worcestershire sauce, Sriracha, Pesto; Sauces, namely, Tomato sauce, Alfredo sauce, Marinara sauce, Bolognese sauce, Curry sauce, Satay sauce, Hollandaise sauce, BĂ©arnaise sauce, Mole sauce, Tzatziki sauce, Chimichurri, Aioli, Gravy, Buffalo sauce, Caesar dressing, Salad dressing, Vinaigrette, Tahini sauce, Cocktail sauce, Ponzu sauce, Miso sauce, Mirin sauce, Hoisin sauce, Oyster sauce, Ssamjang, Gochujang; Spices, namely, Black pepper, Salt, Paprika, Turmeric, Cumin, Coriander, Cinnamon, Nutmeg, Cloves, Ginger, Cardamom, Saffron, Fennel seeds, Mustard seeds, Chili powder, Curry powder, Garlic powder, Onion powder, Allspice, Star anise

retail and online retail store services featuring foods, beverages, condiments, sauces, spices, dashi
urchin's home

General Information


Serial Number98308063
Word MarkURCHIN'S HOME
Filing DateMonday, December 11, 2023
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, September 12, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 15, 2024

Trademark Statements


Goods and ServicesCondiments, namely, Harissa, Doenjang, Chili oil, Mustard, Ketchup, Mayonnaise, Soy sauce, Vinegar, Fish sauce, Horseradish, Salsa, Tartar sauce, Relish, Chutney, Barbecue sauce, Hot sauce, Teriyaki sauce, Worcestershire sauce, Sriracha, Pesto; Sauces, namely, Tomato sauce, Alfredo sauce, Marinara sauce, Bolognese sauce, Curry sauce, Satay sauce, Hollandaise sauce, BĂ©arnaise sauce, Mole sauce, Tzatziki sauce, Chimichurri, Aioli, Gravy, Buffalo sauce, Caesar dressing, Salad dressing, Vinaigrette, Tahini sauce, Cocktail sauce, Ponzu sauce, Miso sauce, Mirin sauce, Hoisin sauce, Oyster sauce, Ssamjang, Gochujang; Spices, namely, Black pepper, Salt, Paprika, Turmeric, Cumin, Coriander, Cinnamon, Nutmeg, Cloves, Ginger, Cardamom, Saffron, Fennel seeds, Mustard seeds, Chili powder, Curry powder, Garlic powder, Onion powder, Allspice, Star anise
Goods and Servicesretail and online retail store services featuring foods, beverages, condiments, sauces, spices, dashi
NOT AVAILABLEHOME

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, December 11, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateMonday, December 11, 2023
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSpacecurve KK
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressShibuya, Tokyo 150-0001
JP

Trademark Events


Event DateEvent Description
Monday, December 11, 2023NEW APPLICATION ENTERED
Monday, March 11, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 19, 2024ASSIGNED TO EXAMINER
Friday, August 9, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 9, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 9, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, June 22, 2024NON-FINAL ACTION WRITTEN
Saturday, June 22, 2024NON-FINAL ACTION E-MAILED
Saturday, June 22, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 11, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 25, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED