| Serial Number | 88289593 |
| Word Mark | UNINCORPORATED |
| Filing Date | Tuesday, February 5, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 29, 2019 |
| Registration Number | 5894868 |
| Registration Date | Tuesday, October 29, 2019 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 13, 2019 |
| Goods and Services | Potato chips; Snack dips; Snack mix consisting of dehydrated fruit and processed nuts; Soup mixes; Cheese-based snack foods; Edible oil; Fruit-based snack food; Fruit-based meal replacement bars for boosting energy; Nut-based snack foods; Potato-based snack foods; Processed nuts; Processed chia seeds; Seed-based snack foods; Soy-based snack foods; Sunflower seeds, prepared; Vegetable-based snack foods |
| Goods and Services | Cakes; Candy; Cookies; Crackers; Muffins; Pies; Popcorn; Sandwiches; Snack cakes; Snack foods, namely, chocolate-based snack foods; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Vinegar; Cereal based energy bars; Cereal-based snack food; Coffee-based snack foods; Corn chips; Granola snacks; Rice-based snack food; Wrap sandwiches |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 27, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, July 1, 2007 |
| First Use In Commerce Date | Thursday, August 1, 2013 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 27, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, July 1, 2007 |
| First Use In Commerce Date | Thursday, August 1, 2013 |
| Party Name | UNINCORPORATED IP, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | GRAND JUNCTION, CO 81502 |
| Party Name | The Unincorporated life, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Grand Junction, CO 81507 |
| Party Name | The Unincorporated life, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Grand Junction, CO 81507 |
| Party Name | The Unincorporated life, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Grand Junction, CO 81507 |
| Event Date | Event Description |
| Friday, February 8, 2019 | NEW APPLICATION ENTERED |
| Wednesday, February 27, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, February 28, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, March 5, 2019 | SUSPENSION LETTER WRITTEN |
| Tuesday, March 5, 2019 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, March 5, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, June 28, 2019 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, July 3, 2019 | ASSIGNED TO LIE |
| Wednesday, July 3, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 3, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 9, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 24, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 13, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 13, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 29, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, September 16, 2020 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, October 29, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, October 17, 2025 | TEAS SECTION 8 & 15 RECEIVED |