UMAMI DASHI Trademark

Trademark Overview


On Wednesday, December 18, 2019, a trademark application was filed for UMAMI DASHI with the United States Patent and Trademark Office. The USPTO has given the UMAMI DASHI trademark a serial number of 88731349. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, October 5, 2020. This trademark is owned by Kubara Honke Shokuhin Co., Ltd.. The UMAMI DASHI trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

Edible oils and fats; milk; milk products, namely, cheese, butter, yogurt; meat; pork; beef; chicken meat; eggs; processed seafood, namely, fish, shellfish, fish fillets; frozen vegetables; frozen fruits; processed meat, namely, dried meat, croquettes, sausages, ham, bacon; processed marine products, namely, canned fish, tinned fish, salted fish, seaweed extracts for food, fish sausage; processed vegetables, namely, vegetable salads, dried vegetables, pickle, canned vegetables; processed fruits, namely, dried fruits, canned fruit, fruits preserved in alcohol, jam; fried tofu; frozen bean curd made by exposing curd to cold outdoor weather; konnyaku jelly made from devils tongue root; soybean milk; bean curd; natto; processed eggs, namely, dehydrated eggs, frozen egg; preparations for making soup; laver for ochazuke; furikake dried flakes of fish, meat, vegetables or seaweed; name-mono side-dish made of fermented soybeans; preserved beans, namely, adzuki beans, kidney beans, peas, horse ...

Aromatic preparations for food in the nature of vanilla flavorings for culinary purposes; tea, namely, oolong, black tea, red tea, green tea; coffee; hot chocolate; confectioneries, namely, cereal-based snack foods, chocolate, cakes, Japanese cakes in the nature of Japanese sponge cakes, biscuits, candy, ice cream, frozen yogurt; breads; sandwiches; steamed buns stuffed with minced meat chuka-manjuh; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; seasonings, namely, soya bean paste, soya sauce, sugar, ketchup, vinegar, dressing for salad, mayonnaise, honey, salt, flavored seasonings; spices, namely, mustard powder, curry powder, pepper, chili powder, wasabi powder; coffee beans; cereal preparations, namely, uncooked Udon noodles, oat flakes, and uncooked macaroni; cooked gyoza; cooked shumai; sushi; octopus dumplings; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ravioli; yeast powder; koji; yeast; baking powder; preparati...

Retail store services and wholesale store services for foods and beverages; advertising; business management consulting; marketing research; marketing studies; provision of information relating to the retail store services for foods and beverages; business management of hotels; assistance for the management of business, namely, business management analysis and business consultancy; import and export agency services; book-keeping
umami dashi

General Information


Serial Number88731349
Word MarkUMAMI DASHI
Filing DateWednesday, December 18, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, October 5, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesEdible oils and fats; milk; milk products, namely, cheese, butter, yogurt; meat; pork; beef; chicken meat; eggs; processed seafood, namely, fish, shellfish, fish fillets; frozen vegetables; frozen fruits; processed meat, namely, dried meat, croquettes, sausages, ham, bacon; processed marine products, namely, canned fish, tinned fish, salted fish, seaweed extracts for food, fish sausage; processed vegetables, namely, vegetable salads, dried vegetables, pickle, canned vegetables; processed fruits, namely, dried fruits, canned fruit, fruits preserved in alcohol, jam; fried tofu; frozen bean curd made by exposing curd to cold outdoor weather; konnyaku jelly made from devils tongue root; soybean milk; bean curd; natto; processed eggs, namely, dehydrated eggs, frozen egg; preparations for making soup; laver for ochazuke; furikake dried flakes of fish, meat, vegetables or seaweed; name-mono side-dish made of fermented soybeans; preserved beans, namely, adzuki beans, kidney beans, peas, horse beans, soybeans and peanuts; albumen for culinary purposes; preparations for making jellies, other than confectionery; broth; mixes for making broths
Goods and ServicesAromatic preparations for food in the nature of vanilla flavorings for culinary purposes; tea, namely, oolong, black tea, red tea, green tea; coffee; hot chocolate; confectioneries, namely, cereal-based snack foods, chocolate, cakes, Japanese cakes in the nature of Japanese sponge cakes, biscuits, candy, ice cream, frozen yogurt; breads; sandwiches; steamed buns stuffed with minced meat chuka-manjuh; hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; seasonings, namely, soya bean paste, soya sauce, sugar, ketchup, vinegar, dressing for salad, mayonnaise, honey, salt, flavored seasonings; spices, namely, mustard powder, curry powder, pepper, chili powder, wasabi powder; coffee beans; cereal preparations, namely, uncooked Udon noodles, oat flakes, and uncooked macaroni; cooked gyoza; cooked shumai; sushi; octopus dumplings; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ravioli; yeast powder; koji; yeast; baking powder; preparations for making doughnut in the nature of instant doughnut mixes; instant custard pudding mixes; preparations for making pancake in the nature of pancake mixes; pasta sauce; sake lees in the nature of by-product of rice for food; rice; husked oats; barleycorn flour; husked barley; gluten prepared as foodstuff in the nature of gluten additives for culinary purposes; flour; rice vermicelli; buckwheat flour for food; corn flour; curry mixes in the nature of curry powders; stew seasoning mixes
Goods and ServicesRetail store services and wholesale store services for foods and beverages; advertising; business management consulting; marketing research; marketing studies; provision of information relating to the retail store services for foods and beverages; business management of hotels; assistance for the management of business, namely, business management analysis and business consultancy; import and export agency services; book-keeping

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, December 21, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, December 21, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateSaturday, December 21, 2019
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameKubara Honke Shokuhin Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressKasuya-gun, Fukuoka 811-2503
JP

Trademark Events


Event DateEvent Description
Monday, October 5, 2020ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, October 5, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, March 23, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 23, 2020NON-FINAL ACTION E-MAILED
Monday, March 23, 2020NON-FINAL ACTION WRITTEN
Tuesday, March 17, 2020ASSIGNED TO EXAMINER
Saturday, December 21, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, December 21, 2019NEW APPLICATION ENTERED IN TRAM