Serial Number | 90727760 |
Word Mark | TUESDAY FOODS |
Filing Date | Friday, May 21, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 11, 2023 |
Registration Number | 7108577 |
Registration Date | Tuesday, July 11, 2023 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, September 6, 2022 |
Goods and Services | Prepared meals consisting primarily of noodles, grains, and oats; prepared desserts, in the nature of frozen desserts, puddings, and bakery desserts, consisting primarily of vegetables, fruits, grains, legumes, nuts and seeds; prepared vegan meals consisting primarily of grains and also including sauces and seasonings ready for cooking and assembly as a meal; prepared and prepackaged meals and entrees consisting primarily of grains |
Goods and Services | Prepared vegan meals consisting primarily of vegetables, fruits, nut butters, legumes and seeds and also including sauces and seasonings ready for cooking and assembly as a meal; prepared and prepackaged meals and entrees consisting primarily of vegetables, fruits, legumes, nuts and seeds |
Goods and Services | Providing information in the field of nutrition via the Internet; food nutrition consultation; nutrition counseling; dietary and nutritional guidance |
Goods and Services | Food preparation services featuring fresh, properly proportioned, healthy meals made to order for delivery; food and meal preparation services featuring vegetables, fruits, nut butters, grains, legumes and seeds; services for providing food and drinks; providing food, drinks, and prepared meals for delivery; providing information in the field of meal preparation and recipes via the Internet |
Disclaimer with Predetermined Text | "FOODS" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 18, 2021 |
Primary Code | 029 |
First Use Anywhere Date | Friday, October 1, 2021 |
First Use In Commerce Date | Friday, October 1, 2021 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 18, 2021 |
Primary Code | 030 |
First Use Anywhere Date | Friday, October 1, 2021 |
First Use In Commerce Date | Friday, October 1, 2021 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 18, 2021 |
Primary Code | 043 |
First Use Anywhere Date | Friday, October 1, 2021 |
First Use In Commerce Date | Friday, October 1, 2021 |
International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 18, 2021 |
Primary Code | 044 |
First Use Anywhere Date | Friday, October 1, 2021 |
First Use In Commerce Date | Friday, October 1, 2021 |
Party Name | Good Clean Food Co. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Basalt, CO 81621 |
Party Name | Good Clean Food Co. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Basalt, CO 81621 |
Party Name | Good Clean Food Co. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Basalt, CO 81621 |
Event Date | Event Description |
Tuesday, July 11, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, July 11, 2023 | REGISTERED-PRINCIPAL REGISTER |
Thursday, June 8, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Wednesday, June 7, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, April 26, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, April 25, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, April 19, 2023 | USE AMENDMENT FILED |
Tuesday, April 25, 2023 | SOU EXTENSION 1 GRANTED |
Wednesday, April 19, 2023 | SOU EXTENSION 1 FILED |
Monday, April 24, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, April 19, 2023 | TEAS EXTENSION RECEIVED |
Wednesday, April 19, 2023 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, November 1, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 6, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 6, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, August 17, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, August 4, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, July 9, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, July 8, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, July 8, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, February 14, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, February 14, 2022 | NON-FINAL ACTION E-MAILED |
Monday, February 14, 2022 | NON-FINAL ACTION WRITTEN |
Tuesday, February 1, 2022 | ASSIGNED TO EXAMINER |
Wednesday, August 18, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, May 25, 2021 | NEW APPLICATION ENTERED |