TRUST & FOR YOU Trademark

Trademark Overview


On Thursday, October 29, 2020, a trademark application was filed for TRUST & FOR YOU with the United States Patent and Trademark Office. The USPTO has given the TRUST & FOR YOU trademark a serial number of 90287188. The federal status of this trademark filing is REGISTERED as of Tuesday, September 27, 2022. This trademark is owned by ARAWOOM CO., LTD.. The TRUST & FOR YOU trademark is filed in the Meat & Processed Food Products category with the following description:

Meat; fish, not live; preserved, frozen, dried and cooked fruits and vegetables; processed meat; processed seafood; Jerky; beef jerky; dried fish; meat jerky, namely, chicken, pork; dried filefish fillet; processed fish; processed, edible seaweed; processed vegetables and fruits; fried chicken-based snack foods; fried squid-based snack foods; laver-based snack foods; squid, not live; shellfish, not live
trust & for you

General Information


Serial Number90287188
Word MarkTRUST & FOR YOU
Filing DateThursday, October 29, 2020
Status700 - REGISTERED
Status DateTuesday, September 27, 2022
Registration Number6855017
Registration DateTuesday, September 27, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 12, 2022

Trademark Statements


Description of MarkThe mark consists of a hexagon shaped figure with two lines outlining as borders with a thinner line shaping the outer border and a thicker line shaping the insider border, wherein three ninja star shaped figures are displayed in a row and positioned over the Korean wording that transliterates to "TUIANPO", which in turn is positioned over the English wording "Trust & For you," all of which are housed inside the thicker border online of the hexagon shaped figure, all in the color grey brown, all appearing on a clear background.
Goods and ServicesMeat; fish, not live; preserved, frozen, dried and cooked fruits and vegetables; processed meat; processed seafood; Jerky; beef jerky; dried fish; meat jerky, namely, chicken, pork; dried filefish fillet; processed fish; processed, edible seaweed; processed vegetables and fruits; fried chicken-based snack foods; fried squid-based snack foods; laver-based snack foods; squid, not live; shellfish, not live
Pseudo MarkTRUST AND FOR YOU
Indication of Colors claimedThe color(s) grey brown is/are claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to TUIANPO and this has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 23, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameARAWOOM CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressJeollanam-do 59621
KR

Party NameARAWOOM CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressJeollanam-do 59621
KR

Party NameARAWOOM CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJeollanam-do 59621
KR

Trademark Events


Event DateEvent Description
Tuesday, September 27, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, September 27, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, July 12, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 12, 2022PUBLISHED FOR OPPOSITION
Wednesday, June 22, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 7, 2022ELECTRONIC RECORD REVIEW COMPLETE
Friday, June 3, 2022ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Wednesday, June 1, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 25, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 25, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 25, 2022TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, May 24, 2022NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, May 24, 2022LETTER OF SUSPENSION E-MAILED
Tuesday, May 24, 2022SUSPENSION LETTER WRITTEN
Tuesday, May 24, 2022PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, May 24, 2022CASE RETURNED TO EXAMINATION
Tuesday, May 24, 2022NOTICE OF ALLOWANCE CANCELLED
Tuesday, May 24, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 29, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 29, 2022PUBLISHED FOR OPPOSITION
Wednesday, March 9, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 24, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 14, 2022SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Wednesday, July 21, 2021NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, July 21, 2021LETTER OF SUSPENSION E-MAILED
Wednesday, July 21, 2021SUSPENSION LETTER WRITTEN
Wednesday, July 21, 2021PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, July 19, 2021NOTICE OF ALLOWANCE CANCELLED
Tuesday, July 13, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 18, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 18, 2021PUBLISHED FOR OPPOSITION
Wednesday, April 28, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 14, 2021ELECTRONIC RECORD REVIEW COMPLETE
Friday, April 2, 2021ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Wednesday, March 31, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 31, 2021EXAMINER'S AMENDMENT ENTERED
Wednesday, March 31, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, March 31, 2021EXAMINERS AMENDMENT E-MAILED
Wednesday, March 31, 2021EXAMINERS AMENDMENT -WRITTEN
Tuesday, March 30, 2021ASSIGNED TO EXAMINER
Thursday, December 24, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, December 23, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, November 2, 2020NEW APPLICATION ENTERED IN TRAM