TRULY DELICIOUS FOODS Trademark

Trademark Overview


On Wednesday, July 7, 2021, a trademark application was filed for TRULY DELICIOUS FOODS with the United States Patent and Trademark Office. The USPTO has given the TRULY DELICIOUS FOODS trademark a serial number of 90814249. The federal status of this trademark filing is REGISTERED as of Tuesday, April 4, 2023. This trademark is owned by Truly Delicious Foods, LLC. The TRULY DELICIOUS FOODS trademark is filed in the Staple Food Products category with the following description:

Food condiment consisting primarily of ketchup and salsa; Food seasonings; Seasoned salt; Seasoning mixes for stews; Seasoning rubs; Seasonings; Barbecue sauce; Chicken wing sauce; Curry sauce; Dipping sauces; Hot sauce; Jerk sauce; Jerk seasoning; Pasta for soups; Pepper paste for use as a seasoning; Pesto sauce; Ready-made sauces; Salsa sauces; Seasoned coating mixtures for foods; Sweet and sour sauce; Tomato sauce; Tomato-based sauces
truly delicious foods

General Information


Serial Number90814249
Word MarkTRULY DELICIOUS FOODS
Filing DateWednesday, July 7, 2021
Status700 - REGISTERED
Status DateTuesday, April 4, 2023
Registration Number7020036
Registration DateTuesday, April 4, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 3, 2022

Trademark Statements


Goods and ServicesFood condiment consisting primarily of ketchup and salsa; Food seasonings; Seasoned salt; Seasoning mixes for stews; Seasoning rubs; Seasonings; Barbecue sauce; Chicken wing sauce; Curry sauce; Dipping sauces; Hot sauce; Jerk sauce; Jerk seasoning; Pasta for soups; Pepper paste for use as a seasoning; Pesto sauce; Ready-made sauces; Salsa sauces; Seasoned coating mixtures for foods; Sweet and sour sauce; Tomato sauce; Tomato-based sauces
Disclaimer with Predetermined Text"DELICIOUS FOODS"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 15, 2021
Primary Code030
First Use Anywhere DateFriday, July 1, 2022
First Use In Commerce DateFriday, July 1, 2022

Trademark Owner History


Party NameTruly Delicious Foods, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressPort Saint Lucie, FL 34984

Party NameTruly Delicious Foods, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressPort Saint Lucie, FL 34984

Party NameTruly Delicious Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPort Saint Lucie, FL 34984

Trademark Events


Event DateEvent Description
Tuesday, April 4, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, April 4, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, February 28, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Saturday, February 25, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, January 10, 2023STATEMENT OF USE PROCESSING COMPLETE
Thursday, December 8, 2022USE AMENDMENT FILED
Tuesday, January 10, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, December 8, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, June 28, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 3, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 3, 2022PUBLISHED FOR OPPOSITION
Wednesday, April 13, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, March 31, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, March 31, 2022EXAMINER'S AMENDMENT ENTERED
Thursday, March 31, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, March 31, 2022EXAMINERS AMENDMENT E-MAILED
Thursday, March 31, 2022EXAMINERS AMENDMENT -WRITTEN
Sunday, March 27, 2022ASSIGNED TO EXAMINER
Wednesday, September 15, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, July 10, 2021NEW APPLICATION ENTERED