| Serial Number | 79354282 |
| Word Mark | TREVIJANO |
| Filing Date | Thursday, September 15, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 23, 2024 |
| Registration Number | 7362141 |
| Registration Date | Tuesday, April 23, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 6, 2024 |
| Goods and Services | Couscous; prepared meals consisting primarily of rice and quinoa; risotto; vermicelli noodles ; condiments, namely, pimiento, tamarind and harissa; saffron for use as a food seasoning; curry powder spice; salts, sauces, seasonings and condiments in the nature of miso, oregano, bay leaf powder and chilli; paella; prepared and packaged meals mainly consisting of rice; pasta |
| Description of Mark | The mark consists of the wording "TREVIJANO" in green stylized lettering with a green curve under the letters "IJA" and dash dotting the letter "J". |
| Goods and Services | Seaweed prepared for human consumption; dried edible seaweed; dried edible seaweed; prepared vegetable products, namely, prepared vegetable-based entrees, processed tomatoes; canned vegetables; dried edible seaweeds [hoshi-wakame]; processed, edible seaweed; soups; vegetable soup preparations; vegetable preparations, namely, dehydrated vegetables; soup mixes; soup concentrates; edible seeds, not being seasonings or flavorings; edible sunflower seeds, not being seasonings or flavorings |
| Description of the Colors Claimed | Green |
| Indication of Colors claimed | The color(s) green is/are claimed as a feature of the mark. |
| Goods and Services | Unprocessed algae for human or animal consumption; unprocessed algae for human consumption; sprouted seeds for agricultural use; seeds for horticultural purposes; seeds for agricultural use; crop seeds; unprocessed edible seeds; unprocessed sunflower seeds |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 4, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 4, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 4, 2022 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PRODUCTOS TREVIJANO SL |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Party Name | PRODUCTOS TREVIJANO SL |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Party Name | PRODUCTOS TREVIJANO SL |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | ES |
| Event Date | Event Description |
| Thursday, November 3, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, November 4, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, November 8, 2022 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, June 27, 2023 | ASSIGNED TO EXAMINER |
| Thursday, June 29, 2023 | NON-FINAL ACTION WRITTEN |
| Friday, June 30, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, August 5, 2023 | REFUSAL PROCESSED BY MPU |
| Saturday, August 5, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, August 28, 2023 | REFUSAL PROCESSED BY IB |
| Wednesday, December 27, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, December 27, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 28, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, December 29, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 17, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 17, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, January 17, 2024 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Tuesday, February 6, 2024 | NOTIFICATION PROCESSED BY IB |
| Tuesday, February 6, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 6, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, April 3, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, April 3, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Monday, April 22, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, April 23, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 23, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, July 24, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 22, 2024 | FINAL DISPOSITION PROCESSED |
| Wednesday, October 23, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, November 9, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |