TRANSCENDENT Trademark

Trademark Overview


On Monday, March 25, 2013, a trademark application was filed for TRANSCENDENT with the United States Patent and Trademark Office. The USPTO has given the TRANSCENDENT trademark a serial number of 85885521. The federal status of this trademark filing is CANCELLED - SECTION 7 as of Saturday, September 20, 2014. This trademark is owned by Delicato Vineyards. The TRANSCENDENT trademark is filed in the Wines & Spirits category with the following description:

Aperitif wines; Aperitifs with a wine base; Black raspberry wine (Bokbunjaju); Cooking wine; Fortified wines; Fruit wine; Grape wine; Honey wine; Kits for making wine; Korean traditional rice wine (makgeoli); Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Red wines; Rose wine; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; Wine; Wine coolers; Wine punch; Wine punches; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Wines derived from grapes grown in California, labeled and advertised in compliance with California laws for wine
transcendent

General Information


Serial Number85885521
Word MarkTRANSCENDENT
Filing DateMonday, March 25, 2013
Status711 - CANCELLED - SECTION 7
Status DateSaturday, September 20, 2014
Registration Number4421987
Registration DateTuesday, October 22, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 6, 2013

Trademark Statements


Goods and ServicesAperitif wines; Aperitifs with a wine base; Black raspberry wine (Bokbunjaju); Cooking wine; Fortified wines; Fruit wine; Grape wine; Honey wine; Kits for making wine; Korean traditional rice wine (makgeoli); Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Red wines; Rose wine; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; Wine; Wine coolers; Wine punch; Wine punches; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Wines derived from grapes grown in California, labeled and advertised in compliance with California laws for wine

Classification Information


International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code1 - Sec. 7(d) - Entire Registration
Class Status DateSaturday, September 20, 2014
Primary Code033
First Use Anywhere DateTuesday, October 16, 2012
First Use In Commerce DateThursday, March 21, 2013

Trademark Owner History


Party NameDelicato Vineyards
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressManteca, CA 95336

Party NameDelicato Vineyards
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressManteca, CA 95336

Party NameDelicato Vineyards
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressManteca, CA 95336

Trademark Events


Event DateEvent Description
Saturday, September 20, 2014CANCELLED SECTION 7-TOTAL
Saturday, September 20, 2014REQUEST FOR SECT 7 TOTAL SURRENDER FILED
Saturday, September 20, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, September 10, 2014TEAS SECTION 7 SURRENDER RECEIVED
Tuesday, October 22, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, August 6, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 6, 2013PUBLISHED FOR OPPOSITION
Wednesday, July 17, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 26, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 25, 2013ASSIGNED TO EXAMINER
Thursday, March 28, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 28, 2013NEW APPLICATION ENTERED IN TRAM