Serial Number | 88798663 |
Word Mark | TOWN BUS |
Filing Date | Friday, February 14, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, May 24, 2022 |
Registration Number | 6739959 |
Registration Date | Tuesday, May 24, 2022 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 23, 2020 |
Goods and Services | frozen yoghurt; snack foods made of wheat; processed wheat; wheat meal; wheat germ for human consumption; rice; ready to eat cereals; food products consisting of cereals, namely, cereal bars; breakfast cereal; preparations made from cereal, namely, biscuits and cookies; processed cereals for food for human consumption; cereal-based snack food; cereal bars; flour; processed corn and spice preparations; ready to eat meals consisting of pasta, rice, pizzas, noodles, salt, dessert puddings, ravioli, vermicelli, ketchup, macaroni, noodles, oat flakes, pancakes, pies, pizzas, popcorn, chocolate-based beverages, candy, cookies, corn flakes, ice cream, custard, wafers, spaghetti, seasonings, spices, semolina, tea, sugar, coffee, cocoa, tapioca, sago, bread, bun, biscuits, cakes, pastry and confectionery; honey; vinegar; sauces being condiments; fruit sauces |
Goods and Services | ghee; milk; beverages consisting principally of milk; flavoured milk beverages; dried milk powder; skimmed and whole milk powder; coffee whiteners consisting principally of dairy products; creamer for beverages; dried whole milk powder; buttermilk; curd; yogurt-based beverages, namely, lassi; yoghurt; cream; whipped cream; butter; butter spreads; paneer being fresh cheese; cheese; powdered cheese; cheese spread powder; milk products excluding ice cream, ice milk and frozen yogurt; preserved, dried, frozen and cooked fruits and vegetables; jellies; jams; pickles; eggs; edible oils and fats; vegetable chips; prepared nuts; salads, namely, garden salad, fruit salad, pre-cut vegetable salad; preparations for soup making; soups; tofu; tomato puree; ready-to-eat meals consisting of meat, fish, poultry or game; processed pulses for food |
Pseudo Mark | TOWN BUS |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 21, 2020 |
Primary Code | 029 |
First Use Anywhere Date | Friday, June 25, 2021 |
First Use In Commerce Date | Friday, June 25, 2021 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, February 21, 2020 |
Primary Code | 030 |
First Use Anywhere Date | Friday, June 25, 2021 |
First Use In Commerce Date | Friday, June 25, 2021 |
Party Name | GRB Dairy Foods Pvt. Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Hosur, Tamil Nadu 635126 IN |
Party Name | GRB Dairy Foods Pvt. Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Hosur, Tamil Nadu 635126 IN |
Party Name | GRB Dairy Foods Pvt. Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Hosur, Tamil Nadu 635126 IN |
Event Date | Event Description |
Wednesday, May 25, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, May 24, 2022 | REGISTERED-PRINCIPAL REGISTER |
Thursday, April 21, 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Wednesday, April 20, 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, March 15, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, March 14, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, March 14, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, October 8, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, October 8, 2021 | NON-FINAL ACTION E-MAILED |
Friday, October 8, 2021 | SU - NON-FINAL ACTION - WRITTEN |
Monday, August 23, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, August 18, 2021 | USE AMENDMENT FILED |
Monday, August 23, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, August 18, 2021 | TEAS STATEMENT OF USE RECEIVED |
Friday, February 19, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, February 17, 2021 | SOU EXTENSION 1 GRANTED |
Wednesday, February 17, 2021 | SOU EXTENSION 1 FILED |
Wednesday, February 17, 2021 | TEAS EXTENSION RECEIVED |
Tuesday, August 18, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 23, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 23, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, June 3, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, May 20, 2020 | ASSIGNED TO LIE |
Tuesday, May 12, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 8, 2020 | EXAMINER'S AMENDMENT ENTERED |
Friday, May 8, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, May 8, 2020 | EXAMINERS AMENDMENT E-MAILED |
Friday, May 8, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, May 5, 2020 | ASSIGNED TO EXAMINER |
Friday, February 21, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, February 18, 2020 | NEW APPLICATION ENTERED IN TRAM |