Serial Number | 99058453 |
Word Mark | TOURNANT |
Filing Date | Wednesday, February 26, 2025 |
Status | 680 - APPROVED FOR PUBLICATION |
Status Date | Friday, September 12, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Description of Mark | The mark consists of a stylized, uppercase 'T' at the start and end of the trademark forming a table over the name of the brand - TOURNANT. |
Goods and Services | Athletic apparel, namely, shirts, pants, jackets, footwear, hats and caps, athletic uniforms; Chef hats; Chef coats; Chef shirts; Chef pants; Uniforms; Perspiration absorbent underwear clothing; Clothing, namely, base layers; Women's clothing, namely, shirts, dresses, skirts, blouses; Clothing extension used to extend the normal size range of clothing items to accommodate pregnancy size changes; Dresses for hospitality workers and chefs; Shirts for hospitality workers and chefs; Shoes for hospitality workers and chefs; Trousers for hospitality workers and chefs; T-shirts for hospitality workers and chefs; Body suits for hospitality workers and chefs; Pajamas for hospitality workers and chefs; Shorts for hospitality workers and chefs; Sweaters for hospitality workers and chefs; Sweatshirts for hospitality workers and chefs; Hooded sweatshirts for hospitality workers and chefs; Outerwear, namely, hospitality workers and chefs; Knitwear, namely, hospitality workers and chefs; Tops as clothing for hospitality workers and chefs; Wearable garments and clothing, namely, shirts; Bottoms as clothing; Tops as clothing; Sweatpants for hospitality workers and chefs; Headwear for hospitality workers and chefs; Pants for hospitality workers and chefs; Woven shirts for hospitality workers and chefs; Coats for hospitality workers and chefs; Clothing, namely, Uniforms, and clothing and apparel for chefs and food preparation staff, namely, shirts, pants, jackets, aprons, hats, shoes, neckwear, and vests. containing slimming substances; Bottoms as clothing for hospitality workers and chefs |
Goods and Services | On-line wholesale and retail store services featuring clothing; Pop-up retail store services featuring clothing; Retail mail order services featuring clothing; Online retail clothing store services |
Translation of Words in Mark | The English translation of the French wording Tournant in the mark is Turning. |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 27, 2025 |
Primary Code | 025 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 27, 2025 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Tournant LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | GLENDALE, CA 91206 |
Event Date | Event Description |
Wednesday, February 26, 2025 | NEW APPLICATION ENTERED |
Wednesday, February 26, 2025 | APPLICATION FILING RECEIPT MAILED |
Monday, July 21, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, July 21, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, July 31, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, July 31, 2025 | NON-FINAL ACTION WRITTEN |
Friday, September 12, 2025 | EXAMINERS AMENDMENT E-MAILED |
Friday, September 12, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, September 12, 2025 | EXAMINERS AMENDMENT -WRITTEN |
Friday, September 12, 2025 | EXAMINER'S AMENDMENT ENTERED |
Friday, September 12, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, July 31, 2025 | NON-FINAL ACTION E-MAILED |
Thursday, July 31, 2025 | ASSIGNED TO EXAMINER |