TOTIS TOP-TOP'S Trademark

Trademark Overview


On Friday, July 1, 2016, a trademark application was filed for TOTIS TOP-TOP'S with the United States Patent and Trademark Office. The USPTO has given the TOTIS TOP-TOP'S trademark a serial number of 87091264. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, June 10, 2025. This trademark is owned by LA COSTENA USA, INC.. The TOTIS TOP-TOP'S trademark is filed in the Staple Food Products category with the following description:

Corn-based snack foods and wheat based snack foods not including bread [ ; bagels; frozen waffles; donuts; pastries; ice cream; frozen confections; rolls; crackers; cakes; cake mixes; marshmallows; honey; breadcrumbs; seasoned coatings for meat; fish and poultry; stuffing mixes containing bread; pudding mixes; chocolate chips for baking; flour; baking powder; sugar; pancake syrup; pancake mixes; spices; coffee; tea; cocoa; ketchup; mustard; pickle relish; barbecue sauce; Worcestershire sauce; tartar sauce; steak sauce; spaghetti sauce; tomato sauce; mayonnaise; vinegar; breakfast cereal; rice; rice cakes; prepared pizza and sandwiches ]
totis top-top's

General Information


Serial Number87091264
Word MarkTOTIS TOP-TOP'S
Filing DateFriday, July 1, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, June 10, 2025
Registration Number5681021
Registration DateTuesday, February 19, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 18, 2016

Trademark Statements


Goods and ServicesCorn-based snack foods and wheat based snack foods not including bread [ ; bagels; frozen waffles; donuts; pastries; ice cream; frozen confections; rolls; crackers; cakes; cake mixes; marshmallows; honey; breadcrumbs; seasoned coatings for meat; fish and poultry; stuffing mixes containing bread; pudding mixes; chocolate chips for baking; flour; baking powder; sugar; pancake syrup; pancake mixes; spices; coffee; tea; cocoa; ketchup; mustard; pickle relish; barbecue sauce; Worcestershire sauce; tartar sauce; steak sauce; spaghetti sauce; tomato sauce; mayonnaise; vinegar; breakfast cereal; rice; rice cakes; prepared pizza and sandwiches ]

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, July 6, 2016
Primary Code030
First Use Anywhere DateTuesday, July 3, 2018
First Use In Commerce DateTuesday, July 3, 2018

Trademark Owner History


Party NameLA COSTENA USA, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTucson, AZ 85747

Party NameLA COSTENA USA, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTucson, AZ 85747

Party NameLA COSTENA USA, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTUSCON, AZ 85747

Trademark Events


Event DateEvent Description
Tuesday, July 5, 2016NEW APPLICATION ENTERED
Wednesday, July 6, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, August 18, 2016ASSIGNED TO EXAMINER
Wednesday, August 24, 2016EXAMINERS AMENDMENT -WRITTEN
Wednesday, August 24, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, August 24, 2016EXAMINERS AMENDMENT E-MAILED
Wednesday, August 24, 2016EXAMINER'S AMENDMENT ENTERED
Wednesday, September 14, 2016ASSIGNED TO LIE
Wednesday, September 14, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, October 18, 2016PUBLISHED FOR OPPOSITION
Tuesday, December 13, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, June 9, 2017SOU EXTENSION 1 FILED
Friday, June 9, 2017SOU EXTENSION 1 GRANTED
Tuesday, June 13, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, August 26, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 28, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 18, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Friday, June 9, 2017SOU TEAS EXTENSION RECEIVED
Thursday, May 31, 2018SOU EXTENSION 3 FILED
Thursday, May 31, 2018SOU EXTENSION 3 GRANTED
Saturday, June 2, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, December 13, 2018TEAS STATEMENT OF USE RECEIVED
Thursday, December 13, 2018USE AMENDMENT FILED
Monday, January 14, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, January 14, 2019STATEMENT OF USE PROCESSING COMPLETE
Monday, January 14, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, December 7, 2017SOU TEAS EXTENSION RECEIVED
Thursday, December 7, 2017SOU EXTENSION 2 FILED
Thursday, December 7, 2017SOU EXTENSION 2 GRANTED
Saturday, December 9, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, May 31, 2018SOU TEAS EXTENSION RECEIVED
Tuesday, January 15, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, February 19, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, February 18, 2025TEAS SECTION 8 & 15 RECEIVED
Tuesday, February 19, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, June 10, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, June 10, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, June 10, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED