TOPLOU MONASTERY MT Trademark

Trademark Overview


On Friday, November 10, 2017, a trademark application was filed for TOPLOU MONASTERY MT with the United States Patent and Trademark Office. The USPTO has given the TOPLOU MONASTERY MT trademark a serial number of 79234805. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, February 6, 2019. This trademark is owned by IERA STAVROPIGIAKI MONI PANAGIA AKROTIRIANI & AGIOU IOANNI THEOLOGOU TOPLOU -TOPLOU MONASTERY. The TOPLOU MONASTERY MT trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Wines & Spirits categories with the following description:

Extra virgin olive oil; olive oil for cooking; olive oil for culinary purposes; olive oil for food; extra virgin olive oil for culinary purposes

Honey

Wine; wines; grape wine; red wine; red wines; rose wine; rose wines; table wine; table wines; white wine; white wines
toplou monastery mt

General Information


Serial Number79234805
Word MarkTOPLOU MONASTERY MT
Filing DateFriday, November 10, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, February 6, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedThe color(s) fond in red with golden contour and letters is/are claimed as a feature of the mark.
Goods and ServicesExtra virgin olive oil; olive oil for cooking; olive oil for culinary purposes; olive oil for food; extra virgin olive oil for culinary purposes
Goods and ServicesHoney
Goods and ServicesWine; wines; grape wine; red wine; red wines; rose wine; rose wines; table wine; table wines; white wine; white wines
Pseudo MarkTOP LOU MONASTERY MT
Transliteration StatementThe transliteration of the non-Latin characters in the mark is: IERA MONI TOPLOU TOPLOU MONASTERY.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 22, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 22, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateFriday, June 22, 2018
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameIERA STAVROPIGIAKI MONI PANAGIA AKROTIRIANI & AGIOU IOANNI THEOLOGOU TOPLOU -TOPLOU MONASTERY
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGR

Trademark Events


Event DateEvent Description
Friday, February 21, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, February 6, 2020FINAL DISPOSITION NOTICE SENT TO IB
Thursday, February 6, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, December 13, 2019NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, November 27, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 27, 2019NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Thursday, February 7, 2019ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, February 6, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, July 27, 2018REFUSAL PROCESSED BY IB
Wednesday, July 11, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, July 11, 2018REFUSAL PROCESSED BY MPU
Wednesday, June 27, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, June 26, 2018NON-FINAL ACTION WRITTEN
Tuesday, June 26, 2018APPLICATION FILING RECEIPT MAILED
Friday, June 22, 2018ASSIGNED TO EXAMINER
Friday, June 22, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, June 21, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB