TONY CHACHERE'S ORIGINAL SEASONING MAKES GREAT FOOD FAST AND GREAT ON EVERYTHING Trademark
Trademark Overview
On Wednesday, November 29, 2000, a trademark application was filed for TONY CHACHERE'S ORIGINAL SEASONING MAKES GREAT FOOD FAST AND GREAT ON EVERYTHING with the United States Patent and Trademark Office. The USPTO has given the TONY CHACHERE'S ORIGINAL SEASONING MAKES GREAT FOOD FAST AND GREAT ON EVERYTHING trademark a serial number of 76173141. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, August 29, 2009. This trademark is owned by Tony Chachere's Creole Foods of Opelousas, Inc.. The TONY CHACHERE'S ORIGINAL SEASONING MAKES GREAT FOOD FAST AND GREAT ON EVERYTHING trademark is filed in the Staple Food Products category with the following description:
Creole seasoning; spice seasoning; salt-free Creole seasoning; light Creole seasoning; seasoning in the nature of file used for gumbo; seasoning in the nature of herb blend; Creole jambalaya mix; Cajun country rice and gravy mix; Louisiana dirty rice and gravy mix; Louisiana dirty rice mix; rice based Creole gumbo mix; New Orleans rice and red beans mix; home-style rice and black eyed peas mix; old fashioned rice and butter beans mix; and southern rice and white bean mix
General Information
Serial Number | 76173141 |
Word Mark | TONY CHACHERE'S ORIGINAL SEASONING MAKES GREAT FOOD FAST AND GREAT ON EVERYTHING |
Filing Date | Wednesday, November 29, 2000 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, August 29, 2009 |
Registration Number | 2676382 |
Registration Date | Tuesday, January 21, 2003 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 29, 2002 |
Trademark Statements
Disclaimer with Predetermined Text | "ORIGINAL SEASONING" |
Goods and Services | Creole seasoning; spice seasoning; salt-free Creole seasoning; light Creole seasoning; seasoning in the nature of file used for gumbo; seasoning in the nature of herb blend; Creole jambalaya mix; Cajun country rice and gravy mix; Louisiana dirty rice and gravy mix; Louisiana dirty rice mix; rice based Creole gumbo mix; New Orleans rice and red beans mix; home-style rice and black eyed peas mix; old fashioned rice and butter beans mix; and southern rice and white bean mix |
Lining/Stippling Statement | The drawing is lined for the color green. |
Name/Portrait Description and/or Consent Statement | The name "Tony Chachere" does not identify a living individual. |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, August 29, 2009 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, November 30, 1999 |
First Use In Commerce Date | Tuesday, November 30, 1999 |
Trademark Owner History
Party Name | Tony Chachere's Creole Foods of Opelousas, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Opelousas, LA 70571 |
Party Name | Tony Chachere's Creole Foods of Opelousas, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Opelousas, LA 70571 |
Party Name | Tony Chachere's Creole Foods of Opelousas, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Opelousas, LA 70571 |
Trademark Events
Event Date | Event Description |
Saturday, August 29, 2009 | CANCELLED SEC. 8 (6-YR) |
Wednesday, February 20, 2008 | CASE FILE IN TICRS |
Tuesday, January 21, 2003 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 29, 2002 | PUBLISHED FOR OPPOSITION |
Wednesday, October 9, 2002 | NOTICE OF PUBLICATION |
Tuesday, July 9, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 8, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, May 1, 2002 | NON-FINAL ACTION MAILED |
Tuesday, April 30, 2002 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Wednesday, April 24, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 3, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 28, 2002 | CONTINUATION OF FINAL REFUSAL MAILED |
Wednesday, February 20, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 2, 2002 | FINAL REFUSAL MAILED |
Friday, August 24, 2001 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, July 27, 2001 | NON-FINAL ACTION MAILED |
Wednesday, June 6, 2001 | ASSIGNED TO EXAMINER |
Tuesday, May 8, 2001 | ASSIGNED TO EXAMINER |
Thursday, April 12, 2001 | ASSIGNED TO EXAMINER |