Serial Number | 86957072 |
Word Mark | TOCOELLE |
Filing Date | Tuesday, March 29, 2016 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, March 23, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 27, 2016 |
Indication of Colors claimed | The color(s) orange, yellow and white is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of the stylized word "TOCOELLE" appearing in white capital letters below a design having oval and reniform shapes displayed in the colors white and yellow and all appearing in a square-shaped orange background. |
Goods and Services | Dietary supplements; nutritional supplements; food supplements; pharmaceutical preparations for the treatment of premenstrual syndrome |
Goods and Services | Soups; preparations for making soup; soup cubes; instant soup; soup concentrates |
Goods and Services | Confectionery made of sugar; pastries; caramels; candy; cookies; crackers; chewing gum, not for medical purposes; chocolates; nougat; biscuits; rusks |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, April 2, 2016 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, April 2, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, April 2, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Otsuka Pharmaceutical Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Chiyoda-ku, Tokyo JP |
Party Name | Otsuka Pharmaceutical Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Chiyoda-ku, Tokyo JP |
Event Date | Event Description |
Monday, March 23, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, March 23, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, June 18, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, June 17, 2019 | EXTENSION 5 GRANTED |
Wednesday, June 12, 2019 | EXTENSION 5 FILED |
Monday, June 17, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, June 12, 2019 | TEAS EXTENSION RECEIVED |
Tuesday, January 22, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, January 18, 2019 | EXTENSION 4 GRANTED |
Friday, January 18, 2019 | EXTENSION 4 FILED |
Friday, January 18, 2019 | TEAS EXTENSION RECEIVED |
Friday, June 22, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, June 20, 2018 | EXTENSION 3 GRANTED |
Wednesday, June 20, 2018 | EXTENSION 3 FILED |
Wednesday, June 20, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, December 26, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, December 22, 2017 | EXTENSION 2 GRANTED |
Friday, December 22, 2017 | EXTENSION 2 FILED |
Friday, December 22, 2017 | TEAS EXTENSION RECEIVED |
Tuesday, July 18, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, July 14, 2017 | EXTENSION 1 GRANTED |
Friday, July 14, 2017 | EXTENSION 1 FILED |
Friday, July 14, 2017 | TEAS EXTENSION RECEIVED |
Tuesday, February 21, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 27, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 27, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, December 7, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, November 18, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 9, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, November 9, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, November 9, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, June 2, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, June 2, 2016 | NON-FINAL ACTION E-MAILED |
Thursday, June 2, 2016 | NON-FINAL ACTION WRITTEN |
Wednesday, May 25, 2016 | ASSIGNED TO EXAMINER |
Tuesday, April 5, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Saturday, April 2, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, April 1, 2016 | NEW APPLICATION ENTERED IN TRAM |