
| Serial Number | 98965553 |
| Word Mark | TLJ |
| Filing Date | Wednesday, January 15, 2025 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 28, 2025 |
| Registration Number | 8000822 |
| Registration Date | Tuesday, October 28, 2025 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, September 9, 2025 |
| Indication of Colors claimed | The color(s) green is/are claimed as a feature of the mark. |
| Goods and Services | Cereal-based processed products, namely, cereal-based snacks, cereal-based energy bars, cereal-based snack bars, processed cereal-based food to be used as a breakfast food, snack food, or ingredient for making other foods; Cereal-based snack foods; Confectionery, namely, fondants, pastilles, and chocolate; Noodles; Honey; Coffee capsules, filled; Artificial coffee; vegetal preparations for use as coffee substitutes; Packed boiled rice; Rice cakes; Rice salads; Macaroni salads; Stir-fried rice; Roasted coffee beans; Brownies; Bread; Sandwiches; Dressings for salad; Sauces; Ice cream; Ice; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Tea; Tea-based beverages; Chocolate; Chocolate-based beverages; Coffee essences; Coffee; Coffee-based beverages; Flavorings for coffee, other than essential oils; Cakes; Cocoa; Pasta; Pastries; Frappes; Pizzas; Sandwiches, namely, hamburgers; Spices |
| Description of Mark | The mark consists of the stylized letters "TLJ" in green. The color white inside "TLJ" represents background and/or transparent areas and is not part of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 15, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CJ FOODVILLE CORP. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04555 KR |
| Party Name | CJ FOODVILLE CORP. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04555 KR |
| Party Name | CJ FOODVILLE CORP. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04555 KR |
| Event Date | Event Description |
| Wednesday, January 15, 2025 | NEW APPLICATION ENTERED |
| Wednesday, May 7, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 8, 2025 | ASSIGNED TO EXAMINER |
| Thursday, May 8, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, May 8, 2025 | NON-FINAL ACTION E-MAILED |
| Thursday, May 8, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 6, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 6, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, August 6, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 7, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, August 7, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 7, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, August 7, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, August 7, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 3, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 9, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 9, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 28, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 28, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |