| Serial Number | 86820858 |
| Word Mark | TIRUCHI |
| Filing Date | Monday, November 16, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, November 3, 2023 |
| Registration Number | 5187500 |
| Registration Date | Tuesday, April 18, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 10, 2016 |
| Goods and Services | Chutneys; Flour-based chips; Grain-based snack foods; Masala powder and spices; Pepper powder; Rice-based snack foods; Samosas; Seasoning mixes for soups; Spice blends; Spices in the form of powders |
| Goods and Services | Bean-based snack foods; Dairy-based powders for making dairy-based food beverages and shakes; Fermented milk; Pickled vegetables; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Vegetable-based snack foods; Yoghurts; Ready-to-eat or packaged meals consisting primarily of vegetables; Prepared meals consisting primarily of meat, fish, poultry or vegetables |
| Translation of Words in Mark | The wording "TIRUCHI" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 3, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, October 15, 2016 |
| First Use In Commerce Date | Monday, October 31, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, November 3, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, October 15, 2016 |
| First Use In Commerce Date | Monday, October 31, 2016 |
| Party Name | Adayar Foods LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Katy, TX 77450 |
| Party Name | Adayar Foods LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Katy, TX 77450 |
| Party Name | Adayar Foods LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Katy, TX 77450 |
| Event Date | Event Description |
| Friday, November 3, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, April 18, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 18, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Friday, March 17, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, March 16, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, March 1, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, February 13, 2017 | USE AMENDMENT FILED |
| Monday, February 27, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, February 13, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, November 1, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Saturday, October 29, 2016 | SOU EXTENSION 1 GRANTED |
| Saturday, October 29, 2016 | SOU EXTENSION 1 FILED |
| Saturday, October 29, 2016 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, July 5, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 10, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 10, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 20, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, April 4, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, March 31, 2016 | ASSIGNED TO LIE |
| Monday, March 14, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 14, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Monday, March 14, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, March 14, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Monday, March 14, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 9, 2016 | ASSIGNED TO EXAMINER |
| Thursday, November 19, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, November 19, 2015 | NEW APPLICATION ENTERED |