TIQLD Trademark

Trademark Overview


On Thursday, July 27, 2017, a trademark application was filed for TIQLD with the United States Patent and Trademark Office. The USPTO has given the TIQLD trademark a serial number of 87545103. The federal status of this trademark filing is REGISTERED as of Tuesday, June 12, 2018. This trademark is owned by TIQLD, LLC. The TIQLD trademark is filed in the Staple Food Products category with the following description:

Baking spices; Biryani seasoning paste; Cardamom; Cayenne pepper powder; Chili pepper pastes being condiments; Chili powders; Chili seasoning; Cumin powder; Curry powder; Curry; Dried herbs; Dried herbs in powdered form; Extracts used as food flavoring; Flavor enhancers used in food and beverage products; Flavorings for beverages, other than essential oils; Flavourings of lemons, other than essential oils, for food or beverages; Food flavorings being non-essential oils; Food flavourings, other than essential oils, and seasonings; Food seasonings; Garden herbs, preserved; Garlic powder; Herbal flavourings, other than essential oils, for making beverages; Hot pepper powder; Marinades; Mustard powder; Natural spices; Organic spices; Preserved garden herbs as seasonings; Processed garlic for use as seasoning; Processed herbs; Qorma seasoning paste; Saffron for use as a food seasoning; Sauce mixes; Seasoned coating mixtures for foods; Seasoned coating for meat, fish, poultry; Seasoning past...
tiqld

General Information


Serial Number87545103
Word MarkTIQLD
Filing DateThursday, July 27, 2017
Status700 - REGISTERED
Status DateTuesday, June 12, 2018
Registration Number5490098
Registration DateTuesday, June 12, 2018
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 3, 2017

Trademark Statements


Goods and ServicesBaking spices; Biryani seasoning paste; Cardamom; Cayenne pepper powder; Chili pepper pastes being condiments; Chili powders; Chili seasoning; Cumin powder; Curry powder; Curry; Dried herbs; Dried herbs in powdered form; Extracts used as food flavoring; Flavor enhancers used in food and beverage products; Flavorings for beverages, other than essential oils; Flavourings of lemons, other than essential oils, for food or beverages; Food flavorings being non-essential oils; Food flavourings, other than essential oils, and seasonings; Food seasonings; Garden herbs, preserved; Garlic powder; Herbal flavourings, other than essential oils, for making beverages; Hot pepper powder; Marinades; Mustard powder; Natural spices; Organic spices; Preserved garden herbs as seasonings; Processed garlic for use as seasoning; Processed herbs; Qorma seasoning paste; Saffron for use as a food seasoning; Sauce mixes; Seasoned coating mixtures for foods; Seasoned coating for meat, fish, poultry; Seasoning pastes; Seasonings; Spice blends; Spice mixes; Spice rubs; Spices; Spices in the form of powders; Steak seasoning; Instant spice blends

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, August 1, 2017
Primary Code030
First Use Anywhere DateSunday, January 15, 2017
First Use In Commerce DateThursday, March 16, 2017

Trademark Owner History


Party NameTIQLD, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSan Francisco, CA 94115

Party NameTIQLD, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSan Francisco, CA 94115

Party NameTIQLD, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSan Francisco, CA 94115

Trademark Events


Event DateEvent Description
Monday, June 12, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 12, 2018REGISTERED-PRINCIPAL REGISTER
Monday, May 7, 20181(B) BASIS DELETED; PROCEED TO REGISTRATION
Thursday, April 5, 2018NOTICE OF ALLOWANCE CANCELLED
Monday, April 30, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, April 5, 2018TEAS POST PUBLICATION AMENDMENT RECEIVED
Monday, April 2, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, April 2, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, November 28, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 3, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 3, 2017PUBLISHED FOR OPPOSITION
Wednesday, September 13, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, August 24, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, August 17, 2017ASSIGNED TO EXAMINER
Tuesday, August 1, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, July 31, 2017NEW APPLICATION ENTERED