TIAROMA THE ART OF CHOCOLATE Trademark
Trademark Overview
On Friday, September 10, 2021, a trademark application was filed for TIAROMA THE ART OF CHOCOLATE with the United States Patent and Trademark Office. The USPTO has given the TIAROMA THE ART OF CHOCOLATE trademark a serial number of 97020829. The federal status of this trademark filing is REGISTERED as of Tuesday, October 4, 2022. This trademark is owned by American Foods, LLC. The TIAROMA THE ART OF CHOCOLATE trademark is filed in the Staple Food Products category with the following description:
Biscuits; Candy; Cookies; Pralines; Sweets; Bakery goods; Chocolate bars; Chocolate candies; Chocolate and chocolates; Chocolates and chocolate-based ready to eat candies and snacks; Edible wafers; Filled chocolates; Snack foods, namely, chocolate-based snack foods; Chocolate confections; Chocolate truffles; Chocolate covered fruit
General Information
| Serial Number | 97020829 |
| Word Mark | TIAROMA THE ART OF CHOCOLATE |
| Filing Date | Friday, September 10, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 4, 2022 |
| Registration Number | 6865334 |
| Registration Date | Tuesday, October 4, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 19, 2022 |
Trademark Statements
| Goods and Services | Biscuits; Candy; Cookies; Pralines; Sweets; Bakery goods; Chocolate bars; Chocolate candies; Chocolate and chocolates; Chocolates and chocolate-based ready to eat candies and snacks; Edible wafers; Filled chocolates; Snack foods, namely, chocolate-based snack foods; Chocolate confections; Chocolate truffles; Chocolate covered fruit |
| Description of Mark | The mark consists of the wording TIAROMA in gold lettering within a box outlined in gold and having a brown background with the wording "the art of chocolate" in white lettering. |
| Indication of Colors claimed | The color(s) gold, brown and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CHOCOLATE" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 19, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, August 1, 2021 |
| First Use In Commerce Date | Sunday, August 1, 2021 |
Trademark Owner History
| Party Name | American Foods, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Pelham, NH 03076 |
| Party Name | American Foods, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Pelham, NH 03076 |
| Party Name | American Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Pelham, NH 03076 |
Trademark Events
| Event Date | Event Description |
| Tuesday, October 4, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 4, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 19, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 19, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 29, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, June 16, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, June 16, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, June 16, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 16, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 16, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, June 15, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, October 20, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, October 19, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, September 14, 2021 | NEW APPLICATION ENTERED IN TRAM |