| Serial Number | 85192205 |
| Word Mark | THIN KITCHEN |
| Filing Date | Tuesday, December 7, 2010 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, August 4, 2014 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 3, 2011 |
| Disclaimer with Predetermined Text | "KITCHEN" |
| Goods and Services | Meal replacement protein bars, dietary supplements and diet aids, namely, vitamins and mineral supplements, food for medically restricted diets; food supplements; powdered nutritional supplement drink and shake mix, meal replacement drinks and shakes; biscuits, bread, bread rolls, cakes, cereal products, confectionery, crackers, noodles, fish sauce, relish, sauces, cereal-based snack-foods and prepared dietary items to accommodate special medical and health conditions; dietary fiber as an additive for food products; nutritional additives for medical purposes for use in foods and dietary supplements for human consumption; medicated dietetic candy |
| Goods and Services | Electric grills; electric Panini grills; electric sandwich makers; electric toasters, electric toaster ovens; electric frying pans; broiling pans; warming pans for beds; grill accessories, namely, warming trays |
| Goods and Services | Cookware, namely, pots, pans, non-electric frying pans, glass pans, cake pans, steamers, metal cooking pans; household utensils, namely, spatulas, whisks, turners, kitchen tongs, serving spoons and forks, mixing spoons, basting spoons, cooking forks, and strainers; tea strainers; cheese board and knife set; serving trays |
| Goods and Services | Olive oils; foods, namely, frozen, prepared and packaged meal combinations consisting primarily of meat, poultry, seafood, fish or cheese; frozen vegetables; processed fruit and vegetables; processed nuts; prepared meat; frozen meat; hotdogs; hamburger; dried meat; chow mein; cheese; cheese and cracker combinations; poultry; fish; canned fruit; dried fruit; dried fruit mixes; potato chips; soy chips |
| Goods and Services | Cooking sauces; dipping sauces; salad sauces; hot sauce; sauces, namely, barbeque, cheese, chicken wing, steak, chili, pepper, fish, curry, pasta, picante, pizza, teriyaki and soy; foods, namely, processed cereals; cereal based snack foods; popcorn, pretzels; bakery desserts; snack mix consisting primarily of crackers, pretzels, nuts and unpopped popcorn; relish; mustard; ketchup; sauces for barbecued meat; seasonings coated for meat, fish, poultry; meat pies; pasta; frozen, prepared and packaged meals consisting primarily of pasta or rice; biscuits; bread; rolls, cakes, rice cakes; breakfast cereals; corn chips; pita chips; tortilla chips; cracker and cheese combinations |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 10, 2010 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 10, 2010 |
| Primary Code | 011 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 10, 2010 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 10, 2010 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 10, 2010 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BEACHBODY, LLC |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SANTA MONICA, CA 90404 |
| Party Name | Beachbody, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Santa Monica, CA 90404 |
| Party Name | Beachbody, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Santa Monica, CA 90404 |
| Event Date | Event Description |
| Monday, August 4, 2014 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, August 4, 2014 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, December 12, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, December 11, 2013 | EXTENSION 5 GRANTED |
| Tuesday, November 26, 2013 | EXTENSION 5 FILED |
| Tuesday, November 26, 2013 | TEAS EXTENSION RECEIVED |
| Saturday, June 8, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, June 7, 2013 | EXTENSION 4 GRANTED |
| Friday, May 24, 2013 | EXTENSION 4 FILED |
| Friday, May 24, 2013 | TEAS EXTENSION RECEIVED |
| Wednesday, January 23, 2013 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Friday, November 16, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 15, 2012 | EXTENSION 3 GRANTED |
| Wednesday, November 14, 2012 | EXTENSION 3 FILED |
| Wednesday, November 14, 2012 | TEAS EXTENSION RECEIVED |
| Tuesday, July 3, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, July 2, 2012 | EXTENSION 2 GRANTED |
| Friday, June 8, 2012 | EXTENSION 2 FILED |
| Friday, June 29, 2012 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, June 8, 2012 | TEAS EXTENSION RECEIVED |
| Saturday, December 3, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, December 1, 2011 | EXTENSION 1 GRANTED |
| Thursday, December 1, 2011 | EXTENSION 1 FILED |
| Thursday, December 1, 2011 | TEAS EXTENSION RECEIVED |
| Tuesday, June 28, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 3, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 3, 2011 | PUBLISHED FOR OPPOSITION |
| Friday, March 25, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, March 25, 2011 | ASSIGNED TO LIE |
| Wednesday, March 9, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 9, 2011 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 9, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 9, 2011 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 9, 2011 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 9, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 9, 2011 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 9, 2011 | NON-FINAL ACTION WRITTEN |
| Wednesday, March 9, 2011 | ASSIGNED TO EXAMINER |
| Friday, December 10, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, December 10, 2010 | NEW APPLICATION ENTERED IN TRAM |