| Serial Number | 90979274 |
| Word Mark | THEOREM RANCH |
| Filing Date | Monday, June 29, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, April 25, 2023 |
| Registration Number | 7038241 |
| Registration Date | Tuesday, April 25, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 1, 2020 |
| Goods and Services | Sauces; steak sauce; grilling sauces; barbecue sauce; hot sauce; seasonings |
| Goods and Services | Saddles; saddle horn bags; garment bags for travel, duffel bags, toiletry bags sold empty; wallets; purses; handbags; backpacks |
| Goods and Services | Meat; beef; chicken; pickled vegetables; jerky; processed mushrooms; mushrooms, preserved; dried edible mushrooms |
| Goods and Services | Hats; shirts; tops as clothing; bottoms as clothing; polo shirts; sweatshirts; fishing waders; boots; gloves |
| Disclaimer with Predetermined Text | "RANCH" |
| International Class | 018 - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery. |
| US Class Codes | 001, 002, 003, 022, 041 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, July 26, 2020 |
| Primary Code | 018 |
| First Use Anywhere Date | Wednesday, January 4, 2023 |
| First Use In Commerce Date | Wednesday, January 4, 2023 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, July 26, 2020 |
| Primary Code | 025 |
| First Use Anywhere Date | Wednesday, January 4, 2023 |
| First Use In Commerce Date | Wednesday, January 4, 2023 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, July 26, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, June 15, 2022 |
| First Use In Commerce Date | Wednesday, June 15, 2022 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, July 26, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, June 15, 2022 |
| First Use In Commerce Date | Wednesday, June 15, 2022 |
| Party Name | Beshert Ventures, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Houston, TX 77007 |
| Party Name | Beshert Ventures, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Houston, TX 77007 |
| Party Name | Beshert Ventures, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Houston, TX 77007 |
| Event Date | Event Description |
| Tuesday, April 25, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, April 25, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 21, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Saturday, March 18, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, February 27, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, January 26, 2023 | USE AMENDMENT FILED |
| Monday, February 27, 2023 | DIVISIONAL PROCESSING COMPLETE |
| Thursday, January 26, 2023 | DIVISIONAL REQUEST RECEIVED |
| Monday, February 27, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, January 26, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, January 26, 2023 | TEAS REQUEST TO DIVIDE RECEIVED |
| Thursday, July 28, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, July 26, 2022 | SOU EXTENSION 3 GRANTED |
| Tuesday, July 26, 2022 | SOU EXTENSION 3 FILED |
| Tuesday, July 26, 2022 | TEAS EXTENSION RECEIVED |
| Wednesday, January 26, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, January 24, 2022 | SOU EXTENSION 2 GRANTED |
| Monday, January 24, 2022 | SOU EXTENSION 2 FILED |
| Monday, January 24, 2022 | TEAS EXTENSION RECEIVED |
| Wednesday, July 28, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, July 26, 2021 | SOU EXTENSION 1 GRANTED |
| Monday, July 26, 2021 | SOU EXTENSION 1 FILED |
| Monday, July 26, 2021 | TEAS EXTENSION RECEIVED |
| Tuesday, January 26, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 1, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 1, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 11, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, October 26, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 6, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 6, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 6, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 6, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, September 30, 2020 | ASSIGNED TO EXAMINER |
| Sunday, July 26, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 2, 2020 | NEW APPLICATION ENTERED |