Serial Number | 87678524 |
Word Mark | THE SNACKERY BY ARAMARK |
Filing Date | Thursday, November 9, 2017 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, July 8, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 10, 2018 |
Disclaimer with Predetermined Text | "SNACKERY" |
Goods and Services | Bean-based snack foods; Fruit-based snack food; Instant or pre-cooked soup; Meat-based snack foods; Mixes for making soup; Nut-based snack foods; Potato-based snack foods; Seed-based snack foods; Snack food dips; Soup concentrates; Soups; Vegetable-based snack foods |
Goods and Services | Cereal-based snack foods; Candy; Coffee-based snack foods; Cookies; Corn-based snack foods; Grain-based snack foods; Instant noodles; Multigrain-based snack foods; Noodles, sauce, and seasoning toppings combined in unitary packages; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice; Quinoa-based snack foods; Rice-based snack foods; Snack cakes ;Snack foods, namely, chocolate-based snack foods; Wheat-based snack foods |
Goods and Services | Cafeteria and restaurant services; food preparation services; restaurant, bar and catering services; catering for the provision of food and beverages; carryout restaurant services; contract food and beverage services; self-service restaurant services |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 20, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 20, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 20, 2017 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Aramark Services, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Philadelphia, PA 19103 |
Party Name | Aramark Services, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Philadelphia, PA 19107 |
Event Date | Event Description |
Friday, November 22, 2019 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Friday, November 22, 2019 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Friday, November 22, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, November 22, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, July 8, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, July 8, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
Friday, October 5, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, October 3, 2018 | EXTENSION 1 GRANTED |
Wednesday, October 3, 2018 | EXTENSION 1 FILED |
Wednesday, October 3, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, June 5, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, April 10, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 10, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, March 21, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, March 5, 2018 | ASSIGNED TO LIE |
Monday, February 26, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, February 26, 2018 | EXAMINER'S AMENDMENT ENTERED |
Monday, February 26, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, February 26, 2018 | EXAMINERS AMENDMENT E-MAILED |
Monday, February 26, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, February 20, 2018 | ASSIGNED TO EXAMINER |
Monday, November 20, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, November 13, 2017 | NEW APPLICATION ENTERED IN TRAM |