Serial Number | 97798120 |
Word Mark | THE RICOTTA & CHEESE FACTORY CANNOLI DIP |
Filing Date | Thursday, February 16, 2023 |
Status | 730 - FIRST EXTENSION - GRANTED |
Status Date | Thursday, August 15, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 26, 2023 |
Goods and Services | Snack food dips; cheese in the form of dips; dairy-based dips; cheese-based snack foods |
Pseudo Mark | THE RICOTTA AND CHEESE FACTORY CANNOLI DIP |
NOT AVAILABLE | "RICOTTA", "CHEESE", AND "CANNOLI DIP" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 7, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | The Ricotta & Cheese Factory LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | ORLANDO, FL 32811 |
Party Name | The Ricotta & Cheese Factory LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | ORLANDO, FL 32811 |
Event Date | Event Description |
Monday, November 20, 2023 | EXAMINERS AMENDMENT E-MAILED |
Monday, February 20, 2023 | NEW APPLICATION ENTERED |
Tuesday, March 7, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, November 15, 2023 | ASSIGNED TO EXAMINER |
Monday, November 20, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Monday, November 20, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, November 20, 2023 | EXAMINER'S AMENDMENT ENTERED |
Monday, November 20, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, December 6, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, December 26, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, February 20, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, August 15, 2024 | SOU TEAS EXTENSION RECEIVED |
Thursday, August 15, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, August 15, 2024 | SOU EXTENSION 1 GRANTED |
Thursday, August 15, 2024 | SOU EXTENSION 1 FILED |
Tuesday, December 26, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Friday, January 12, 2024 | ASSIGNED TO EXAMINER |