THE REASON TO SEASON Trademark

Trademark Overview


On Thursday, October 17, 2024, a trademark application was filed for THE REASON TO SEASON with the United States Patent and Trademark Office. The USPTO has given the THE REASON TO SEASON trademark a serial number of 98807461. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Monday, September 29, 2025. This trademark is owned by R. L. Schreiber, Inc.. The THE REASON TO SEASON trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Spices; seasonings; gravies; sauces; salad dressings; pancake mixes; vanilla; pastes, namely, pepper, chili, umami, and garlic pastes for use as a seasoning; deep fry batter mixes; extracts used as a food flavoring, not essential oils; salts; pepper spice; processed peppercorns for use as seasonings; specialty culinary items, namely, alleppo pepper, pink curing salt, vanilla beans, saffron, gravy bouquet, egg shade, dried chives, dried chopped onion, dried granulated onion, onion powder, dried chopped garlic, dried minced garlic, garlic powder, dried roasted garlic, dried granulated garlic, onion salt, and garlic salt; processed poppy seeds for use as seasonings or flavorings; sesame seeds for use as seasonings

Dried vegetables, namely, dried shallots; specialty culinary items, namely, dried chili peppers, porcini mushroom powder, dried wild mushrooms, and olive oil infused with truffle for culinary purposes
the reason to season

General Information


Serial Number98807461
Word MarkTHE REASON TO SEASON
Filing DateThursday, October 17, 2024
Status661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateMonday, September 29, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSpices; seasonings; gravies; sauces; salad dressings; pancake mixes; vanilla; pastes, namely, pepper, chili, umami, and garlic pastes for use as a seasoning; deep fry batter mixes; extracts used as a food flavoring, not essential oils; salts; pepper spice; processed peppercorns for use as seasonings; specialty culinary items, namely, alleppo pepper, pink curing salt, vanilla beans, saffron, gravy bouquet, egg shade, dried chives, dried chopped onion, dried granulated onion, onion powder, dried chopped garlic, dried minced garlic, garlic powder, dried roasted garlic, dried granulated garlic, onion salt, and garlic salt; processed poppy seeds for use as seasonings or flavorings; sesame seeds for use as seasonings
Goods and ServicesDried vegetables, namely, dried shallots; specialty culinary items, namely, dried chili peppers, porcini mushroom powder, dried wild mushrooms, and olive oil infused with truffle for culinary purposes

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 29, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 17, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameR. L. Schreiber, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressFort Lauderdale, FL 33309

Trademark Events


Event DateEvent Description
Thursday, October 17, 2024NEW APPLICATION ENTERED
Thursday, October 17, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, March 24, 2025ASSIGNED TO EXAMINER
Thursday, March 27, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 27, 2025NON-FINAL ACTION WRITTEN
Thursday, March 27, 2025NON-FINAL ACTION E-MAILED
Friday, June 27, 2025APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Friday, June 27, 2025APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Monday, September 29, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 29, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 29, 2025TEAS/EMAIL CORRESPONDENCE ENTERED