THE POWER OF BAKING Trademark

Trademark Overview


On Wednesday, October 14, 2020, a trademark application was filed for THE POWER OF BAKING with the United States Patent and Trademark Office. The USPTO has given the THE POWER OF BAKING trademark a serial number of 90977583. The federal status of this trademark filing is REGISTERED as of Tuesday, September 6, 2022. This trademark is owned by King Arthur Baking Company, Inc.. The THE POWER OF BAKING trademark is filed in the Paper & Printed Material Products and Restaurant & Hotel Services categories with the following description:

Printed material, namely, magazines about bakers, baking and baking products

Providing information pertaining to baking and the use of baking flour; providing information regarding recipes and baking tips and techniques
the power of baking

General Information


Serial Number90977583
Word MarkTHE POWER OF BAKING
Filing DateWednesday, October 14, 2020
Status700 - REGISTERED
Status DateTuesday, September 6, 2022
Registration Number6841045
Registration DateTuesday, September 6, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 21, 2021

Trademark Statements


Goods and ServicesPrinted material, namely, magazines about bakers, baking and baking products
Goods and ServicesProviding information pertaining to baking and the use of baking flour; providing information regarding recipes and baking tips and techniques
Disclaimer with Predetermined Text"BAKING"

Classification Information


International Class016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
US Class Codes002, 005, 022, 023, 029, 037, 038, 050
Class Status Code6 - Active
Class Status DateTuesday, December 1, 2020
Primary Code016
First Use Anywhere DateMonday, November 9, 2020
First Use In Commerce DateMonday, November 9, 2020

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, December 1, 2020
Primary Code043
First Use Anywhere DateMonday, November 30, 2020
First Use In Commerce DateMonday, November 30, 2020

Trademark Owner History


Party NameKing Arthur Baking Company, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWhite River Junction, VT 05001

Party NameKing Arthur Baking Company, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWhite River Junction, VT 05001

Party NameKing Arthur Baking Company, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWhite River Junction, VT 05001

Trademark Events


Event DateEvent Description
Tuesday, September 6, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, September 6, 2022REGISTERED-PRINCIPAL REGISTER
Thursday, August 4, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, August 3, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, July 22, 2022STATEMENT OF USE PROCESSING COMPLETE
Tuesday, May 3, 2022USE AMENDMENT FILED
Friday, July 22, 2022DIVISIONAL PROCESSING COMPLETE
Tuesday, May 3, 2022DIVISIONAL REQUEST RECEIVED
Friday, July 22, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, May 23, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, May 3, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, May 3, 2022TEAS REQUEST TO DIVIDE RECEIVED
Tuesday, November 16, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 21, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 21, 2021PUBLISHED FOR OPPOSITION
Wednesday, September 1, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, August 18, 2021ELECTRONIC RECORD REVIEW COMPLETE
Friday, August 13, 2021ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Thursday, August 12, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 11, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 10, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 10, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 16, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, March 16, 2021NON-FINAL ACTION E-MAILED
Tuesday, March 16, 2021NON-FINAL ACTION WRITTEN
Monday, March 15, 2021ASSIGNED TO EXAMINER
Tuesday, December 1, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, October 17, 2020NEW APPLICATION ENTERED IN TRAM