Serial Number | 86300525 |
Word Mark | THE MASON DIXIE COMPANY |
Filing Date | Wednesday, June 4, 2014 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, March 18, 2022 |
Registration Number | 4809709 |
Registration Date | Tuesday, September 8, 2015 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 4, 2014 |
Goods and Services | Spices; Spice rubs; Dry spice rub for meats and fish; Sauces; Salsa |
Goods and Services | Meat;Packaged meats; Processed nuts; Seasoned nuts; Shelled nuts |
Goods and Services | Clothing, namely, t-shirts, shirts, tops; aprons; headwear |
Goods and Services | Beer |
Disclaimer with Predetermined Text | "COMPANY" |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, March 18, 2022 |
Primary Code | 025 |
First Use Anywhere Date | Wednesday, June 4, 2014 |
First Use In Commerce Date | Tuesday, June 24, 2014 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, March 18, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, June 4, 2014 |
First Use In Commerce Date | Wednesday, June 4, 2014 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, March 18, 2022 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, June 4, 2014 |
First Use In Commerce Date | Wednesday, June 4, 2014 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, March 18, 2022 |
Primary Code | 032 |
First Use Anywhere Date | Wednesday, June 4, 2014 |
First Use In Commerce Date | Wednesday, June 4, 2014 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Westerville, OH 43082 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Westerville, OH 43082 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Westerville, OH 43082 |
Event Date | Event Description |
Friday, March 18, 2022 | CANCELLED SEC. 8 (6-YR) |
Tuesday, September 8, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, September 8, 2015 | REGISTERED-PRINCIPAL REGISTER |
Thursday, August 6, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Wednesday, August 5, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, August 4, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, July 10, 2015 | USE AMENDMENT FILED |
Tuesday, August 4, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, July 10, 2015 | TEAS STATEMENT OF USE RECEIVED |
Thursday, July 2, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, June 30, 2015 | SOU EXTENSION 1 GRANTED |
Tuesday, June 30, 2015 | SOU EXTENSION 1 FILED |
Tuesday, June 30, 2015 | TEAS EXTENSION RECEIVED |
Tuesday, December 30, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 4, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 4, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, October 15, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 30, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, September 30, 2014 | ASSIGNED TO LIE |
Wednesday, September 17, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, September 17, 2014 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, September 17, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 17, 2014 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, September 17, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, September 16, 2014 | ASSIGNED TO EXAMINER |
Tuesday, June 17, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, June 7, 2014 | NEW APPLICATION ENTERED IN TRAM |