THE MAD PEPPER'S MARYNADE Trademark

Trademark Overview


On Thursday, September 25, 2003, a trademark application was filed for THE MAD PEPPER'S MARYNADE with the United States Patent and Trademark Office. The USPTO has given the THE MAD PEPPER'S MARYNADE trademark a serial number of 76547065. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, September 21, 2012. This trademark is owned by MAD PEPPER FARMS, INC.. The THE MAD PEPPER'S MARYNADE trademark is filed in the Staple Food Products and Light Beverage Products categories with the following description:

Marinade sauce spice concentrate used as a condiment for foods

Non-alcoholic bloody mary cocktail mixes comprised of marinade sauce spice concentrate
the mad pepper's marynade

General Information


Serial Number76547065
Word MarkTHE MAD PEPPER'S MARYNADE
Filing DateThursday, September 25, 2003
Status710 - CANCELLED - SECTION 8
Status DateFriday, September 21, 2012
Registration Number2961809
Registration DateTuesday, June 14, 2005
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 22, 2005

Trademark Statements


Indication of Colors claimedThe color(s) yellow, green and red is/are claimed as a feature of the mark.
Description of the Colors ClaimedStrong human like chili pepper character with a crazy facial look, standing, wearing a head band with attached straw, celery and arrow with olives, and a "MP" initialed belt, as his right finger is pointed upward and his left hand giving the OK sign. The words THE MAD PEPPER'S MARYNADE. The colors yellow, green and red appears as colors for the chili peppers. The term MARYNADE is in the color red.
Disclaimer with Predetermined Text"MARINADE"
Goods and ServicesMarinade sauce spice concentrate used as a condiment for foods
Goods and ServicesNon-alcoholic bloody mary cocktail mixes comprised of marinade sauce spice concentrate
Pseudo MarkTHE MAD PEPPERS MARY NADE

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 21, 2012
Primary Code030
First Use Anywhere DateTuesday, July 29, 2003
First Use In Commerce DateTuesday, July 29, 2003

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 21, 2012
Primary Code032
First Use Anywhere DateTuesday, July 29, 2003
First Use In Commerce DateTuesday, July 29, 2003

Trademark Owner History


Party NameMAD PEPPER FARMS, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSan Jose, CA 95124

Party NameMAD PEPPER FARMS, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSan Jose, CA 95124

Party NameMAD PEPPER FARMS, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Jose, CA 95124

Trademark Events


Event DateEvent Description
Friday, September 21, 2012CANCELLED SEC. 8 (6-YR)
Tuesday, June 14, 2005REGISTERED-PRINCIPAL REGISTER
Tuesday, March 22, 2005PUBLISHED FOR OPPOSITION
Wednesday, March 2, 2005NOTICE OF PUBLICATION
Wednesday, September 15, 2004LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 15, 2004ASSIGNED TO LIE
Tuesday, September 7, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 7, 2004DATA MODIFICATION COMPLETED
Friday, May 7, 2004AMENDMENT FROM APPLICANT ENTERED
Friday, May 7, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 7, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 7, 2004PAPER RECEIVED
Tuesday, February 17, 2004NON-FINAL ACTION MAILED
Monday, February 16, 2004ASSIGNED TO EXAMINER