THE FRAT BOY Trademark

Trademark Overview

On Wednesday, January 14, 2026, a trademark application was filed for THE FRAT BOY with the United States Patent and Trademark Office. The USPTO has given the THE FRAT BOY trademark a serial number of 99594258. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, January 14, 2026. This trademark is owned by Inebriated Baker, LLC. The THE FRAT BOY trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese spreads; Cheese dips; Cheese fondue; Cream cheese; Cheese powder; Cheese curds
the frat boy

General Information

Serial Number99594258
Word MarkTHE FRAT BOY
Filing DateWednesday, January 14, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateWednesday, January 14, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesCheese spreads; Cheese dips; Cheese fondue; Cream cheese; Cheese powder; Cheese curds
NOT AVAILABLE"BOY"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 14, 2026
Primary Code029
First Use Anywhere DateTuesday, January 1, 2008
First Use In Commerce DateTuesday, January 1, 2008

Trademark Owner History

Party NameInebriated Baker, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLexington, KY 40509

Trademark Events

Event DateEvent Description
Wednesday, January 14, 2026NEW APPLICATION ENTERED
Wednesday, January 14, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 14, 2026APPLICATION FILING RECEIPT MAILED

Related Keywords

frat cheese powder curds cream fondue spreads dips