
| Serial Number | 88398350 |
| Word Mark | THE FIT COOK |
| Filing Date | Tuesday, April 23, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 3, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 7, 2020 |
| Disclaimer with Predetermined Text | "COOK" FOR INTERNATIONAL CLASSES 29 AND 30 |
| Goods and Services | Apparel, namely, t-shirts and hats |
| Goods and Services | Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; frozen prepackaged entrees consisting primarily of seafood, meat, fish, poultry or vegetables; healthy food bars, namely, nut-based food bars, fruit- based organic food bars, fruit and nut based snack bars; snack bars, namely, nut-based food bars, fruit-based organic food bars, fruit and nut based snack bars; healthy snacks, namely, organic dehydrated fruit snacks, cheese-based snack foods |
| Goods and Services | Sauces for cooking; frozen prepared entrees consisting primarily of pasta or rice; ready to eat, cereal derived food bars; grain-based food bars; rice- based snack foods; coffee-based snack foods; granola snacks |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 8, 2019 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 8, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 8, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FIT MEN COOK LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | DALLAS, TX 75204 |
| Party Name | FIT MEN COOK LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | DALLAS, TX 75204 |
| Event Date | Event Description |
| Monday, January 3, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 3, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, May 5, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, May 3, 2021 | EXTENSION 2 GRANTED |
| Monday, May 3, 2021 | EXTENSION 2 FILED |
| Monday, May 3, 2021 | TEAS EXTENSION RECEIVED |
| Wednesday, December 2, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, November 30, 2020 | EXTENSION 1 GRANTED |
| Monday, November 30, 2020 | EXTENSION 1 FILED |
| Monday, November 30, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, June 2, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 7, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 7, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 18, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 4, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 20, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, February 20, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 20, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 20, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, January 29, 2020 | DIVISIONAL PROCESSING COMPLETE |
| Friday, January 10, 2020 | DIVISIONAL REQUEST RECEIVED |
| Wednesday, January 29, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, January 23, 2020 | AMENDMENT FROM APPLICANT ENTERED |
| Thursday, January 23, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 22, 2020 | ASSIGNED TO LIE |
| Friday, January 10, 2020 | TEAS REQUEST TO DIVIDE RECEIVED |
| Tuesday, January 7, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, July 8, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, July 8, 2019 | NON-FINAL ACTION E-MAILED |
| Monday, July 8, 2019 | NON-FINAL ACTION WRITTEN |
| Monday, July 1, 2019 | ASSIGNED TO EXAMINER |
| Wednesday, May 8, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, April 26, 2019 | NEW APPLICATION ENTERED IN TRAM |