| Serial Number | 88261495 |
| Word Mark | THE EVOLUTION OF HANDHELD FOODS |
| Filing Date | Tuesday, January 15, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 22, 2020 |
| Registration Number | 6158945 |
| Registration Date | Tuesday, September 22, 2020 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 12, 2019 |
| Goods and Services | Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; empanadas |
| Goods and Services | Online retail store services featuring empanadas, croissants, medialunos, and other dough pockets with fillings; online wholesale retail store services featuring empanadas, croissants, medialunos, and other dough pockets with fillings; wholesale retail store services empanadas, croissants, medialunos, and other dough pockets with fillings; online retail store services offering hand-held foods; food kiosk services; franchising services, namely, offering business management and assistance in the establishment and operation of restaurants, food trucks, kiosks, and food carts; retail store services offering empanadas, croissants, medialunos, and other dough pockets with fillings |
| Goods and Services | Providing of food and drink via a mobile truck; restaurant services; providing of food and drink via a food cart; providing of food and drink, namely, empanadas and other dough pockets with fillings; take-out restaurants services at temporary locations; restaurants at temporary locations |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 6, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, August 24, 2011 |
| First Use In Commerce Date | Monday, April 15, 2019 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 6, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | Wednesday, August 24, 2011 |
| First Use In Commerce Date | Monday, April 15, 2019 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 6, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | Wednesday, August 24, 2011 |
| First Use In Commerce Date | Monday, September 9, 2019 |
| Party Name | Nuchas, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Weehawken, NJ 07086 |
| Party Name | Nuchas, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Weehawken, NJ 07086 |
| Party Name | Nuchas, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Weehawken, NJ 07086 |
| Event Date | Event Description |
| Friday, January 18, 2019 | NEW APPLICATION ENTERED |
| Wednesday, February 6, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, March 25, 2019 | ASSIGNED TO EXAMINER |
| Wednesday, March 27, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, March 27, 2019 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 27, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 26, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 26, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 26, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 26, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 27, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, October 3, 2019 | ASSIGNED TO LIE |
| Wednesday, October 23, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 12, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 12, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 7, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Sunday, July 5, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Sunday, July 5, 2020 | USE AMENDMENT FILED |
| Friday, July 24, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, July 24, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, July 24, 2020 | SU - NON-FINAL ACTION - WRITTEN |
| Friday, July 24, 2020 | NON-FINAL ACTION E-MAILED |
| Friday, July 24, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 11, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, August 17, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 17, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 18, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, August 19, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, September 22, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, September 22, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |