| Serial Number | 76630703 |
| Word Mark | THE ART AND SCIENCE OF GOOD TASTE |
| Filing Date | Tuesday, February 8, 2005 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Tuesday, July 14, 2015 |
| Registration Number | 3102791 |
| Registration Date | Tuesday, June 13, 2006 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 21, 2006 |
| Goods and Services | garlic butter; dips, excluding salsa and other sauces used in dips, and dip mixes |
| Goods and Services | sauces and sauce mixes, namely barbeque sauces, hot wing sauces, teriyaki sauces, coconut sauces, mango-tequila sauces, pineapple-cayenne pepper sauces, lime-cilantro sauces, and orange sauces; marinades and marinade mixes; seasonings and spices and special mixes of seasonings and spices; seasoned flour and bread crumbs; salad dressings and salad dressing mixes; mayonnaise and mayonnaise mixes; gravies and gravy mixes |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Tuesday, July 14, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, October 1, 1995 |
| First Use In Commerce Date | Sunday, October 1, 1995 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Tuesday, July 14, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, October 1, 1995 |
| First Use In Commerce Date | Sunday, October 1, 1995 |
| Party Name | Reed Food Technology, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Pearl, MS 39208 |
| Party Name | Reed Food Technology, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Pearl, MS 39208 |
| Party Name | Reed Food Technology, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Pearl, MS 39208 |
| Event Date | Event Description |
| Tuesday, July 14, 2015 | CANCELLED SEC. 8 (6-YR) |
| Saturday, February 8, 2014 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| Tuesday, November 29, 2011 | POST REGISTRATION ACTION MAILED - SEC. 8 |
| Saturday, November 19, 2011 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, November 1, 2011 | TEAS SECTION 8 RECEIVED |
| Tuesday, June 13, 2006 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 21, 2006 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 1, 2006 | NOTICE OF PUBLICATION |
| Thursday, February 2, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, January 20, 2006 | ASSIGNED TO LIE |
| Thursday, January 19, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, January 14, 2006 | ASSIGNED TO LIE |
| Saturday, January 14, 2006 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, January 12, 2006 | EXAMINERS AMENDMENT MAILED |
| Wednesday, January 11, 2006 | EXAMINERS AMENDMENT -WRITTEN |
| Sunday, December 18, 2005 | AMENDMENT FROM APPLICANT ENTERED |
| Monday, December 5, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, December 5, 2005 | PAPER RECEIVED |
| Friday, September 9, 2005 | NON-FINAL ACTION MAILED |
| Thursday, September 8, 2005 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 7, 2005 | ASSIGNED TO EXAMINER |
| Friday, February 25, 2005 | NEW APPLICATION ENTERED IN TRAM |