Serial Number | 78979965 |
Word Mark | THAI FLAVOUR |
Filing Date | Thursday, April 27, 2006 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Wednesday, September 20, 2017 |
Registration Number | 3428832 |
Registration Date | Tuesday, May 13, 2008 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 5, 2006 |
Goods and Services | Canned, frozen and packaged rice and food flavoring enhancers used as salt, mustard, vinegar, sauce and spice; cookies, crackers and breads; pastries; baked good, namely, bakery products, cakes and pastries; noodles and dough based products, namely, rolls |
Description of Mark | The mark consists of a leaf lying horizontally with the word "Thai" above the center vein of the leaf and the word "Flavour" below the vein. The letters "F" and "L" in Flavour overlap and are designed to look like Chinese Characters. |
Goods and Services | Canned, frozen and packaged fruits, vegetables, meats, fish and poultry and food flavoring enhancers used as edible oils and fats |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | THAI FLAVOUR |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 3, 2006 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, September 1, 2007 |
First Use In Commerce Date | Saturday, September 1, 2007 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 3, 2006 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, September 1, 2007 |
First Use In Commerce Date | Saturday, September 1, 2007 |
Party Name | WONG ENTERPRISES, L.L.C. |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 16 - Limited Liability Company |
Address | CHICAGO, IL 60608 |
Party Name | Lien Hoa Food Corporation |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Chicago, IL 60608 |
Party Name | Lien Hoa Food Corporation |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Chicago, IL 60609 |
Party Name | Lien Hoa Food Corporation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Chicago, IL 60609 |
Event Date | Event Description |
Wednesday, March 15, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Wednesday, September 20, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Wednesday, September 20, 2017 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Wednesday, September 20, 2017 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Wednesday, September 20, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, August 14, 2017 | TEAS SECTION 8 & 9 RECEIVED |
Saturday, May 13, 2017 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Wednesday, March 15, 2017 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Wednesday, March 15, 2017 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Friday, May 23, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Friday, May 23, 2014 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Monday, May 5, 2014 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
Friday, May 23, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, May 5, 2014 | TEAS SECTION 8 & 15 RECEIVED |
Tuesday, November 18, 2008 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, May 13, 2008 | REGISTERED-PRINCIPAL REGISTER |
Monday, April 7, 2008 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Monday, April 7, 2008 | ASSIGNED TO LIE |
Wednesday, March 26, 2008 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, March 5, 2008 | NOTICE OF DESIGN SEARCH CODE MAILED |
Tuesday, March 4, 2008 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, February 25, 2008 | USE AMENDMENT FILED |
Tuesday, March 4, 2008 | DIVISIONAL PROCESSING COMPLETE |
Thursday, February 28, 2008 | DIVISIONAL REQUEST RECEIVED |
Thursday, February 28, 2008 | PAPER RECEIVED |
Thursday, August 23, 2007 | SOU EXTENSION 1 GRANTED |
Thursday, August 23, 2007 | SOU EXTENSION 1 FILED |
Thursday, August 23, 2007 | TEAS EXTENSION RECEIVED |
Tuesday, February 27, 2007 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 5, 2006 | PUBLISHED FOR OPPOSITION |
Wednesday, November 15, 2006 | NOTICE OF PUBLICATION |
Tuesday, October 10, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, October 6, 2006 | ASSIGNED TO LIE |
Monday, October 2, 2006 | EXAMINER'S AMENDMENT MAILED |
Friday, September 29, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, September 29, 2006 | EXAMINER'S AMENDMENT ENTERED |
Friday, September 29, 2006 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, September 28, 2006 | ASSIGNED TO EXAMINER |
Thursday, May 4, 2006 | NOTICE OF DESIGN SEARCH CODE MAILED |
Wednesday, May 3, 2006 | NEW APPLICATION ENTERED |