| Serial Number | 88340319 |
| Word Mark | TERRANTICA |
| Filing Date | Thursday, March 14, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 26, 2019 |
| Registration Number | 5918644 |
| Registration Date | Tuesday, November 26, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 10, 2019 |
| Goods and Services | pasta; wine vinegar and balsamic vinegar |
| Description of Mark | The mark consists of the stylized word "TERRANTICA" in white letters on a blue field within an inverted T-shaped box outlined in orange. The top of the inverted T contains two dots and two curved bands in orange forming the shape of a person. There are three smaller orange dots above the person design. |
| Goods and Services | olive oil for food and culinary purposes; seed oil, namely, sunflower oil for food and culinary purposes; processed legumes in a metal cans and/or glass jars |
| Indication of Colors claimed | The color(s) blue, white and orange is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The wording "TERRANTICA" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 3, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, August 31, 2018 |
| First Use In Commerce Date | Friday, August 31, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 3, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, August 31, 2018 |
| First Use In Commerce Date | Friday, August 31, 2018 |
| Party Name | Pieffe & Partners S.r.l. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Nocera Inferiore 84014 IT |
| Party Name | Pieffe & Partners S.r.l. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Nocera Inferiore 84014 IT |
| Party Name | Pieffe & Partners S.r.l. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Nocera Inferiore 84014 IT |
| Event Date | Event Description |
| Tuesday, November 26, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 10, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 10, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 21, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, August 8, 2019 | ASSIGNED TO LIE |
| Monday, July 29, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 12, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 11, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 11, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, July 11, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, July 11, 2019 | FINAL REFUSAL E-MAILED |
| Thursday, July 11, 2019 | FINAL REFUSAL WRITTEN |
| Thursday, June 13, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, June 12, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 12, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, May 30, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, May 30, 2019 | NON-FINAL ACTION E-MAILED |
| Thursday, May 30, 2019 | NON-FINAL ACTION WRITTEN |
| Thursday, May 23, 2019 | ASSIGNED TO EXAMINER |
| Thursday, April 4, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, April 3, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, March 18, 2019 | NEW APPLICATION ENTERED |