TENUTA MARIA VITTORIA Trademark
Trademark Overview
On Tuesday, June 4, 2024, a trademark application was filed for TENUTA MARIA VITTORIA with the United States Patent and Trademark Office. The USPTO has given the TENUTA MARIA VITTORIA trademark a serial number of 79399270. The federal status of this trademark filing is NON-FINAL ACTION COUNTED - NOT MAILED as of Tuesday, December 17, 2024. This trademark is owned by SOCIETA' AGRICOLA GIUSTI DAL COL S.R.L.. The TENUTA MARIA VITTORIA trademark is filed in the Wines & Spirits category with the following description:
Alcoholic beverages (except beer); wine.
General Information
Serial Number | 79399270 |
Word Mark | TENUTA MARIA VITTORIA |
Filing Date | Tuesday, June 4, 2024 |
Status | 640 - NON-FINAL ACTION COUNTED - NOT MAILED |
Status Date | Tuesday, December 17, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Alcoholic beverages (except beer); wine. |
Classification Information
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, July 4, 2024 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | SOCIETA' AGRICOLA GIUSTI DAL COL S.R.L. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IT |
Trademark Events
Event Date | Event Description |
Thursday, July 4, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Thursday, July 11, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, July 11, 2024 | APPLICATION FILING RECEIPT MAILED |
Monday, December 16, 2024 | ASSIGNED TO EXAMINER |
Tuesday, December 17, 2024 | NON-FINAL ACTION WRITTEN |
Wednesday, December 18, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |