| Serial Number | 79436602 |
| Word Mark | T'CHAO |
| Filing Date | Friday, May 9, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Thursday, February 5, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, February 24, 2026 |
| Pseudo Mark | TCHAO |
| NOT AVAILABLE | the non-Latin characters that transliterate to “TANG" |
| Goods and Services | Coffee; sugar; rice-based snack food; eight-treasure rice pudding; royal jelly for food purposes; starch-based thickeners for stiffening whipped cream; sweets; cereal bars; noodles; prawn crackers; ice cream; cooking salt; soya sauce; baking powder; flavor enhancers used in food, other than essential oils; tea-based beverages; tea; cereal-based snack food; condiments, namely, pepper sauce |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to TANG CHAO SHI JIA and this means SUGAR DYNASTY GENERATION FAMILY in English. |
| Translation of Words in Mark | The wording "T'CHAO" has no meaning in a foreign language. |
| Description of Mark | The mark consists of the stylized wording "T'CHAO" to the left of four Chinese characters. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 7, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Guang Dong ChuangHui Food Stuffs Co.,Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Event Date | Event Description |
| Friday, November 7, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Sunday, November 9, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, November 9, 2025 | APPLICATION FILING RECEIPT MAILED |
| Monday, November 10, 2025 | ASSIGNED TO EXAMINER |
| Monday, November 10, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 11, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, December 18, 2025 | REFUSAL PROCESSED BY MPU |
| Thursday, December 18, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, January 1, 2026 | REFUSAL PROCESSED BY IB |
| Tuesday, January 6, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 6, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 6, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 26, 2026 | FINAL REFUSAL WRITTEN |
| Monday, January 26, 2026 | FINAL REFUSAL E-MAILED |
| Monday, January 26, 2026 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, January 27, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, January 27, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 27, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 27, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 2, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 18, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |