TAYTO Trademark

Trademark Overview

On Wednesday, October 11, 2000, a trademark application was filed for TAYTO with the United States Patent and Trademark Office. The USPTO has given the TAYTO trademark a serial number of 76145068. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, April 4, 2023. This trademark is owned by TAYTO (N.I.) LIMITED. The TAYTO trademark is filed in the Staple Food Products category with the following description:

Potato Flour-Based, Wheat-Based, Maize-Based and Corn-Based Snack Foods
tayto

General Information

Serial Number76145068
Word MarkTAYTO
Filing DateWednesday, October 11, 2000
Status800 - REGISTERED AND RENEWED
Status DateTuesday, April 4, 2023
Registration Number2679671
Registration DateTuesday, January 28, 2003
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 14, 2002

Trademark Statements

Goods and ServicesPotato Flour-Based, Wheat-Based, Maize-Based and Corn-Based Snack Foods

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 20, 2000
Primary Code030
First Use Anywhere DateThursday, November 30, 1967
First Use In Commerce DateSunday, May 31, 1998

Trademark Owner History

Party NameTAYTO (N.I.) LIMITED
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCounty Armagh, Northern Ireland BT62 2AB
GB
Party NameTAYTO (N.I.) LIMITED
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCounty Armagh, Northern Ireland
GB
Party NameTAYTO (N.I.) LIMITED
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCounty Armagh, Northern Ireland
GB

Trademark Events

Event DateEvent Description
Tuesday, April 4, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, April 4, 2023REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Tuesday, April 4, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, April 4, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, September 23, 2022TEAS SECTION 8 & 9 RECEIVED
Friday, January 28, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, February 4, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, February 4, 2013REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, February 4, 2013REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, February 4, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, January 17, 2013TEAS SECTION 8 & 9 RECEIVED
Monday, February 9, 2009REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, January 30, 2009ASSIGNED TO PARALEGAL
Tuesday, January 27, 2009TEAS SECTION 8 & 15 RECEIVED
Thursday, February 7, 2008CASE FILE IN TICRS
Tuesday, January 28, 2003REGISTERED-PRINCIPAL REGISTER
Thursday, June 27, 2002EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, May 14, 2002PUBLISHED FOR OPPOSITION
Wednesday, April 24, 2002NOTICE OF PUBLICATION
Friday, December 28, 2001APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, October 11, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 21, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 21, 2001NON-FINAL ACTION MAILED
Friday, March 9, 2001ASSIGNED TO EXAMINER

Related Keywords

tayto based snack foods corn wheat flour potato maize