| Serial Number | 87692182 |
| Word Mark | TAVAZO |
| Filing Date | Monday, November 20, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 3, 2020 |
| Registration Number | 6190191 |
| Registration Date | Tuesday, November 3, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 16, 2019 |
| Goods and Services | Retail store services featuring food, beverage, seasoning and flavoring items, accessible online and by telephone, facsimile and mail order |
| Goods and Services | Syrups, namely, date syrup, grape syrup, mulberry syrup, and maple syrup; dried herbs, chick pea powder being gram flour, chick pea flour being gram flour, bread, crystalized sugar sticks, rice-based snack food, wheat-based snack foods, crispy rice-based snack foods, crispy wheat-based snack foods, seasonings, spice mixes, sugar substitutes, natural sweeteners, tea |
| Goods and Services | Flavored water |
| Indication of Colors claimed | The color(s) blue, red and white is/are claimed as a feature of the mark. |
| Goods and Services | Jams, fruit preserves, dried vegetables, dried beans, preserved peas, dried lentils, crispy dried lentil snacks, bean-based snack foods, dried lentil-based snack foods, shrimp chips, olive oil for food, dried fruit-based snack bars; dried whey, pomegranate paste, marmalades, pickles, pickled fruits, lemon juice for cooking purposes, edible oils, tomato paste; dried shallots, processed shallots |
| Translation of Words in Mark | The English translation of "TAVAZO" in the mark is "humility". |
| Description of Mark | The mark consists of the stylized wording "TAVAZO" in white and outlined in blue on a curled red ribbon with blue outline. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 2, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, December 31, 2000 |
| First Use In Commerce Date | Sunday, December 31, 2000 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 2, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, December 31, 1997 |
| First Use In Commerce Date | Saturday, December 31, 2005 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 2, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, December 31, 1995 |
| First Use In Commerce Date | Saturday, December 31, 2005 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, December 2, 2017 |
| Primary Code | 035 |
| First Use Anywhere Date | Sunday, December 31, 2000 |
| First Use In Commerce Date | Sunday, December 31, 2000 |
| Party Name | Tavazo Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond Hill L4B1L2 CA |
| Party Name | Tavazo Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond Hill L4B1L2 CA |
| Party Name | Tavazo Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond Hill L4B1L2 CA |
| Event Date | Event Description |
| Thursday, November 23, 2017 | NEW APPLICATION ENTERED |
| Wednesday, November 29, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, November 29, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Saturday, December 2, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, December 5, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, February 26, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, February 27, 2018 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 27, 2018 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 27, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, August 27, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 10, 2018 | ASSIGNED TO LIE |
| Thursday, September 13, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 13, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, September 13, 2018 | SUSPENSION LETTER WRITTEN |
| Thursday, September 13, 2018 | LETTER OF SUSPENSION E-MAILED |
| Thursday, September 13, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, March 14, 2019 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Thursday, June 13, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, June 13, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 13, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 13, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, June 13, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 26, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 16, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 16, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 10, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, March 9, 2020 | SOU TEAS EXTENSION RECEIVED |
| Monday, March 9, 2020 | SOU EXTENSION 1 FILED |
| Monday, March 9, 2020 | SOU EXTENSION 1 GRANTED |
| Wednesday, March 11, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, September 10, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, September 10, 2020 | SOU TEAS EXTENSION RECEIVED |
| Friday, September 18, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, September 10, 2020 | SOU EXTENSION 2 FILED |
| Friday, September 18, 2020 | SOU EXTENSION 2 GRANTED |
| Thursday, September 10, 2020 | USE AMENDMENT FILED |
| Friday, September 18, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Saturday, September 19, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Saturday, September 19, 2020 | SU - NON-FINAL ACTION - WRITTEN |
| Saturday, September 19, 2020 | NON-FINAL ACTION E-MAILED |
| Saturday, September 19, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 22, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 22, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 23, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 1, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, October 2, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, November 3, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, November 3, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |