Serial Number | 87692182 |
Word Mark | TAVAZO |
Filing Date | Monday, November 20, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, November 3, 2020 |
Registration Number | 6190191 |
Registration Date | Tuesday, November 3, 2020 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 16, 2019 |
Indication of Colors claimed | The color(s) blue, red and white is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of the stylized wording "TAVAZO" in white and outlined in blue on a curled red ribbon with blue outline. |
Goods and Services | Jams, fruit preserves, dried vegetables, dried beans, preserved peas, dried lentils, crispy dried lentil snacks, bean-based snack foods, dried lentil-based snack foods, shrimp chips, olive oil for food, dried fruit-based snack bars; dried whey, pomegranate paste, marmalades, pickles, pickled fruits, lemon juice for cooking purposes, edible oils, tomato paste; dried shallots, processed shallots |
Goods and Services | Syrups, namely, date syrup, grape syrup, mulberry syrup, and maple syrup; dried herbs, chick pea powder being gram flour, chick pea flour being gram flour, bread, crystalized sugar sticks, rice-based snack food, wheat-based snack foods, crispy rice-based snack foods, crispy wheat-based snack foods, seasonings, spice mixes, sugar substitutes, natural sweeteners, tea |
Goods and Services | Flavored water |
Goods and Services | Retail store services featuring food, beverage, seasoning and flavoring items, accessible online and by telephone, facsimile and mail order |
Translation of Words in Mark | The English translation of "TAVAZO" in the mark is "humility". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, December 2, 2017 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, December 31, 2000 |
First Use In Commerce Date | Sunday, December 31, 2000 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, December 2, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, December 31, 1997 |
First Use In Commerce Date | Saturday, December 31, 2005 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, December 2, 2017 |
Primary Code | 032 |
First Use Anywhere Date | Sunday, December 31, 1995 |
First Use In Commerce Date | Saturday, December 31, 2005 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, December 2, 2017 |
Primary Code | 035 |
First Use Anywhere Date | Sunday, December 31, 2000 |
First Use In Commerce Date | Sunday, December 31, 2000 |
Party Name | Tavazo Corporation |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Richmond Hill L4B1L2 CA |
Party Name | Tavazo Corporation |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Richmond Hill L4B1L2 CA |
Party Name | Tavazo Corporation |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Richmond Hill L4B1L2 CA |
Event Date | Event Description |
Tuesday, November 3, 2020 | REGISTERED-PRINCIPAL REGISTER |
Friday, October 2, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Thursday, October 1, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Wednesday, September 23, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, September 22, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, September 22, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, September 19, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, September 19, 2020 | NON-FINAL ACTION E-MAILED |
Saturday, September 19, 2020 | SU - NON-FINAL ACTION - WRITTEN |
Saturday, September 19, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, September 18, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, September 10, 2020 | USE AMENDMENT FILED |
Friday, September 18, 2020 | EXTENSION 2 GRANTED |
Thursday, September 10, 2020 | EXTENSION 2 FILED |
Friday, September 18, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, September 10, 2020 | TEAS EXTENSION RECEIVED |
Thursday, September 10, 2020 | TEAS STATEMENT OF USE RECEIVED |
Wednesday, March 11, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, March 9, 2020 | EXTENSION 1 GRANTED |
Monday, March 9, 2020 | EXTENSION 1 FILED |
Monday, March 9, 2020 | TEAS EXTENSION RECEIVED |
Tuesday, September 10, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 16, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 16, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, June 26, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, June 13, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, June 13, 2019 | EXAMINER'S AMENDMENT ENTERED |
Thursday, June 13, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, June 13, 2019 | EXAMINERS AMENDMENT E-MAILED |
Thursday, June 13, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, March 14, 2019 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Thursday, September 13, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Thursday, September 13, 2018 | LETTER OF SUSPENSION E-MAILED |
Thursday, September 13, 2018 | SUSPENSION LETTER WRITTEN |
Thursday, September 13, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, September 13, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, September 10, 2018 | ASSIGNED TO LIE |
Monday, August 27, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, February 27, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, February 27, 2018 | NON-FINAL ACTION E-MAILED |
Tuesday, February 27, 2018 | NON-FINAL ACTION WRITTEN |
Monday, February 26, 2018 | ASSIGNED TO EXAMINER |
Tuesday, December 5, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Saturday, December 2, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, November 29, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, November 29, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, November 23, 2017 | NEW APPLICATION ENTERED IN TRAM |