TATER BOOST Trademark
Trademark Overview
On Tuesday, April 30, 2024, a trademark application was filed for TATER BOOST with the United States Patent and Trademark Office. The USPTO has given the TATER BOOST trademark a serial number of 98526295. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Friday, November 15, 2024. This trademark is owned by Tater Boost, LLC. The TATER BOOST trademark is filed in the Meat & Processed Food Products category with the following description:
Potato-based snack foods; Instant potatoes; Instant mashed potato; Mashed potatoes; Processed potatoes
General Information
Serial Number | 98526295 |
Word Mark | TATER BOOST |
Filing Date | Tuesday, April 30, 2024 |
Status | 680 - APPROVED FOR PUBLICATION |
Status Date | Friday, November 15, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Potato-based snack foods; Instant potatoes; Instant mashed potato; Mashed potatoes; Processed potatoes |
NOT AVAILABLE | "Tater" |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 30, 2024 |
Primary Code | 029 |
First Use Anywhere Date | Friday, January 1, 2021 |
First Use In Commerce Date | Friday, January 1, 2021 |
Trademark Owner History
Party Name | Tater Boost, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Salem, OR 97301 |
Trademark Events
Event Date | Event Description |
Tuesday, April 30, 2024 | NEW APPLICATION ENTERED |
Tuesday, April 30, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, November 14, 2024 | ASSIGNED TO EXAMINER |
Friday, November 15, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |