Serial Number | 78875552 |
Word Mark | TASTORIA |
Filing Date | Wednesday, May 3, 2006 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 30, 2015 |
Registration Number | 3453795 |
Registration Date | Tuesday, June 24, 2008 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 8, 2008 |
Certificate of Correction for Registration | In the statement, Column 1, line, "VIRTUAL WINE LIMITED" should be deleted, and, "TASTORIA LIMITED" should be inserted. |
Indication of Colors claimed | The color(s) red, grey and white is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of the color red appears in the lower portion of the bowl of the wine glass and in the word "TASTORIA", the color grey appears as background to the wine glass, and the color white appears in the design of the wine glass and as background to the word "TASTORIA". |
Goods and Services | Retail shops featuring food, wines, other alcoholic and non-alcoholic beverages; mail order retail services featuring food, wines, other alcoholic and non-alcoholic beverages; on-line retail store services featuring food, wines, other alcoholic and non-alcoholic beverages; provision of consumer product information and related consultation to prospective purchasers of wines and other alcoholic and non-alcoholic beverages by way of the Internet or provided by other means; compilation and provision of trade and business price and statistical information; preparing advertisements for others for use on Internet web pages; auctioneering services; auctioning wines and other alcoholic and non-alcoholic beverages; arranging and conducting of auction sales; arranging for ticket reservations for attendance at auctions; arranging and organizing of trade fairs for economic or advertising purposes, arranging of storage, warehousing, transport and delivery of food and other alcoholic and non-alcoholic beverages |
Goods and Services | Broadcast of entertainment and cultural events by way of the Internet; electronic transmission of information for wines, alcoholic and non-alcoholic beverages and the wine and brewing industries; providing on-line chat rooms for transmission of messages among computer users concerning wine and food |
Goods and Services | Storage, warehousing, transport and delivery of food, wines and other alcoholic and non-alcoholic beverages; wine club services featuring periodic shipments of wine to members |
Goods and Services | Entertainment services, namely, wine tasting, culinary events and cookery events; organization of wine tasting; wine tasting events; wine appreciation courses; organization of conferences, exhibitions, shows, workshops and seminars for education, entertainment, cultural or cookery purposes; party planning services; publishing of printed matter relating to food, wines and other alcoholic and non-alcoholic beverages; production of radio, television and video broadcasts relating to food and wine provided on-line or provided by other means; providing on-line electronic publications in the nature of magazines, journals, periodical publications, newspapers, newsletters, price lists, wine lists, directories, catalogues, instructional and teaching material, guides and books in the field of entertainment, food, wine or other alcoholic and non-alcoholic beverages, wine appreciation, spirits and cookery, tuition and education in these fields; publication of electronic books and journals on-line; provision of information relating to all of the aforesaid services; publication of electronically displayable text, graphic, picture and sound information in relation to food, wine, other alcoholic and non-alcoholic beverages; schools for wine waiters and critics; arranging for ticket reservations for attendance at entertainment and culture events, including wine tasting |
Goods and Services | Consultancy services in the field of wines; wine bar services; wine club services featuring information in the field of wine, namely, wine characteristics and wine and food pairing; providing information in the field of food, wines in the nature of wine characteristics and wine and food pairing, and other alcoholic and non-alcoholic beverages including by way of the Internet; catering for the preparation of food and drink; catering services; restaurant services; café and cafeteria services; snack-bar services; fast-food restaurant services; reservation and bookings for hotels and temporary accommodation; rental of meeting, conference and reception rooms |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 30, 2015 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 038 - Services allowing people to communicate with another by a sensory means. |
US Class Codes | 100, 101, 104 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 30, 2015 |
Primary Code | 038 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
US Class Codes | 100, 105 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 30, 2015 |
Primary Code | 039 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 30, 2015 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 30, 2015 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | TASTORIA LIMITED |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | London SW19 3PX GB |
Party Name | TASTORIA LIMITED |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | London SW19 3PX GB |
Party Name | TASTORIA LIMITED |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | London SW19 3PX GB |
Event Date | Event Description |
Friday, January 30, 2015 | CANCELLED SEC. 8 (6-YR) |
Friday, September 9, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, June 22, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, May 3, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, August 8, 2008 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
Wednesday, August 6, 2008 | ASSIGNED TO PARALEGAL |
Monday, July 7, 2008 | SEC 7 REQUEST FILED |
Monday, July 7, 2008 | PAPER RECEIVED |
Tuesday, June 24, 2008 | REGISTERED-PRINCIPAL REGISTER |
Monday, May 5, 2008 | PAPER RECEIVED |
Thursday, May 1, 2008 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, May 1, 2008 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, April 8, 2008 | PUBLISHED FOR OPPOSITION |
Wednesday, March 19, 2008 | NOTICE OF PUBLICATION |
Wednesday, March 12, 2008 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Friday, February 29, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, February 29, 2008 | EXAMINER'S AMENDMENT ENTERED |
Friday, February 29, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, February 29, 2008 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, February 29, 2008 | EXAMINERS AMENDMENT E-MAILED |
Friday, February 29, 2008 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, February 28, 2008 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Tuesday, February 19, 2008 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Thursday, February 7, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, February 4, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, February 4, 2008 | EXAMINER'S AMENDMENT ENTERED |
Monday, February 4, 2008 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, February 4, 2008 | EXAMINERS AMENDMENT E-MAILED |
Monday, February 4, 2008 | EXAMINERS AMENDMENT -WRITTEN |
Monday, February 4, 2008 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Friday, January 18, 2008 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Tuesday, January 8, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, January 7, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, January 7, 2008 | EXAMINER'S AMENDMENT ENTERED |
Monday, January 7, 2008 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, January 7, 2008 | EXAMINERS AMENDMENT E-MAILED |
Monday, January 7, 2008 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, January 3, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, November 2, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, January 3, 2008 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
Monday, November 26, 2007 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Thursday, November 15, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, November 8, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, November 8, 2007 | ASSIGNED TO EXAMINER |
Wednesday, November 7, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, November 7, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, November 2, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, May 15, 2007 | NON-FINAL ACTION E-MAILED |
Tuesday, May 15, 2007 | NON-FINAL ACTION WRITTEN |
Wednesday, April 25, 2007 | AMENDMENT FROM APPLICANT ENTERED |
Wednesday, April 25, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 25, 2007 | ASSIGNED TO LIE |
Friday, March 23, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, October 5, 2006 | NON-FINAL ACTION E-MAILED |
Thursday, October 5, 2006 | NON-FINAL ACTION WRITTEN |
Wednesday, October 4, 2006 | ASSIGNED TO EXAMINER |
Thursday, May 11, 2006 | NOTICE OF DESIGN SEARCH CODE MAILED |
Wednesday, May 10, 2006 | NEW APPLICATION ENTERED IN TRAM |