Trademark Overview
On Friday, March 1, 2024, a trademark application was filed for TASTILUX with the United States Patent and Trademark Office. The USPTO has given the TASTILUX trademark a serial number of 79392664. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Wednesday, September 18, 2024. This trademark is owned by Nourish Ingredients Pty Ltd. The TASTILUX trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Chemical Products categories with the following description:
Food flavourings, other than essential oils; flavour enhancers for food (other than essential oils); flavourings for snack foods (other than essential oils); flavourings for soups (other than essential oils); flavourings, other than essential oils, for beverages; food flavourings made from vegetables (other than essential oils); cereal based snack food; flour based savoury snacks; snack food products made from rice; seasonings; seasoning mixes; seasoning marinade
Fats; edible fats; fatty substances for the manufacture of edible fats; vegetable fats (edible); edible oils; oils for food; vegetable oils (edible); vegetable based meat substitutes; meat; meat products; meat preparations; prepared meat products; meat extracts; meat jellies; meat pastes; meat preserves; meat-based snack food; vegetable-based snack food; potato based snack food products; nut-based snack bars; seed-based snack bars; snack foods made from eggs; soups; soup mixes; soup preparations
Chemical ingredients for use in the manufacture of foods; chemical preparations for use as ingredients for foods; chemical products for use in the manufacture of foods; chemical products for use as fat substitutes; chemical substances for use as fat replacements; proteins for the food industry; emulsifiers for food preparations; lipids for use in industry; chemical products for the preparation of flavourings; enzymes for use in flavouring; flavour improvers for foodstuffs (chemical preparations); chemical additives for meat processing; emulsifiers for meat products
