| Serial Number | 90642169 |
| Word Mark | TASTE THE ADVENTURE |
| Filing Date | Tuesday, April 13, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 27, 2024 |
| Registration Number | 7489312 |
| Registration Date | Tuesday, August 27, 2024 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 1, 2022 |
| Goods and Services | Cereal-based snack foods; cereal and nut-based snack foods; ready-to-eat cereals; whole grain-based snack foods; granola-based snack foods; granola-based mixes; cereal, grain or granola-based foods bars and snack bites |
| Goods and Services | Fruit-based snack foods; vegetable-based snack foods; nut-based snack foods; nut and seed-based snack foods; snack mixes consisting primarily of processed fruits and nuts; trail mix consisting primarily of processed nuts, and also including seeds, dried fruit or chocolate; fruit, nut or seed-based food bars and snack bites |
| Goods and Services | Nutritional supplement energy snacks, namely, nutritional supplement energy bars |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 20, 2021 |
| Primary Code | 005 |
| First Use Anywhere Date | Thursday, February 29, 2024 |
| First Use In Commerce Date | Thursday, February 29, 2024 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 20, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, February 29, 2024 |
| First Use In Commerce Date | Thursday, February 29, 2024 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 20, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, February 29, 2024 |
| First Use In Commerce Date | Thursday, February 29, 2024 |
| Party Name | Tram Bar, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Victor, ID 83455 |
| Party Name | Tram Bar, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Victor, ID 83455 |
| Party Name | Tram Bar, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Victor, ID 83455 |
| Event Date | Event Description |
| Friday, April 16, 2021 | NEW APPLICATION ENTERED |
| Friday, December 10, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, July 20, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, December 3, 2021 | ASSIGNED TO EXAMINER |
| Wednesday, December 8, 2021 | NON-FINAL ACTION WRITTEN |
| Wednesday, December 8, 2021 | NON-FINAL ACTION E-MAILED |
| Wednesday, December 8, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, December 10, 2021 | NON-FINAL ACTION WRITTEN |
| Friday, December 10, 2021 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 25, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 25, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 26, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 23, 2022 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Thursday, February 17, 2022 | SUSPENSION LETTER WRITTEN |
| Thursday, February 17, 2022 | LETTER OF SUSPENSION E-MAILED |
| Thursday, February 17, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, September 23, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 12, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 1, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, November 30, 2022 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Wednesday, October 25, 2023 | SOU EXTENSION 1 FILED |
| Wednesday, October 25, 2023 | SOU EXTENSION 1 GRANTED |
| Friday, October 27, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Sunday, March 12, 2023 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Tuesday, April 25, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, October 25, 2023 | SOU TEAS EXTENSION RECEIVED |
| Thursday, April 25, 2024 | USE AMENDMENT FILED |
| Thursday, April 25, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 21, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, May 21, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, July 19, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, July 19, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, August 27, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 27, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |