TASTE OF CHEFS Trademark

Trademark Overview

On Thursday, January 30, 2025, a trademark application was filed for TASTE OF CHEFS with the United States Patent and Trademark Office. The USPTO has given the TASTE OF CHEFS trademark a serial number of 99023006. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, January 30, 2025. This trademark is owned by Taste of Chefs LLC. The TASTE OF CHEFS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Spice blends; Spice mixes; Spice rubs; Sumac spice; Mixed spice powder; Cinnamon powder spice; Pepper powder spice; Seasoning mixes for soups; Dried herbs; Preserved herbs as seasonings; Dried herbs in powdered form; Herb salt; Sumac powder spice; Curry spice mixes; Clove powder spice; Fenugreek powder spice; Curry powder spice; Mustard powder spice; Hot pepper powder spice; Spices; Organic spices; Natural spices; Dry spice rub for meats and fish; Whole dried cardamom seeds for use as spice; Baking spices; Spiced salt; Spices in the form of powders; Gravy mixes; Dry seasoning mixes for pasta; Salt; Flavored salt; Celery salt; Garlic salt; Onion salt; Cooking salt; Table salt; Seasoned salt

Soup mixes; Mixes for making soup
taste of chefs

General Information

Serial Number99023006
Word MarkTASTE OF CHEFS
Filing DateThursday, January 30, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, January 30, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesSpice blends; Spice mixes; Spice rubs; Sumac spice; Mixed spice powder; Cinnamon powder spice; Pepper powder spice; Seasoning mixes for soups; Dried herbs; Preserved herbs as seasonings; Dried herbs in powdered form; Herb salt; Sumac powder spice; Curry spice mixes; Clove powder spice; Fenugreek powder spice; Curry powder spice; Mustard powder spice; Hot pepper powder spice; Spices; Organic spices; Natural spices; Dry spice rub for meats and fish; Whole dried cardamom seeds for use as spice; Baking spices; Spiced salt; Spices in the form of powders; Gravy mixes; Dry seasoning mixes for pasta; Salt; Flavored salt; Celery salt; Garlic salt; Onion salt; Cooking salt; Table salt; Seasoned salt
Goods and ServicesSoup mixes; Mixes for making soup

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 30, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 30, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameTaste of Chefs LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAlpharetta, GA 30022

Trademark Events

Event DateEvent Description
Thursday, January 30, 2025NEW APPLICATION ENTERED
Thursday, January 30, 2025APPLICATION FILING RECEIPT MAILED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, February 17, 2025TEAS VOLUNTARY AMENDMENT RECEIVED
Tuesday, February 18, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Related Keywords

chefs taste spice salt powder mixes spices dried herbs curry form seasoning