Serial Number | 98873016 |
Word Mark | TASTE BUDS KITCHEN CLASSES PARTIES |
Filing Date | Tuesday, November 26, 2024 |
Status | 680 - APPROVED FOR PUBLICATION |
Status Date | Thursday, August 21, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Mixes for making baking batters; doughs; chocolate fillings for bakery products, frostings; candy sprinkles |
Goods and Services | Educational and entertainment services, namely, conducting classes, parties and events in the fields of cooking, baking and food preparation, and the creation and development of lessons, curriculum and course material in connection therewith |
Description of Mark | The mark consists of an incomplete circle containing the words "TASTE BUDS" appearing above a ribbon banner with the word "CLASSES" on the left side and the word "PARTIES" on the right side of the banner with a dot on each end of the banner with an image of a stylized spatula intersecting with an image of a stylized whisk in the center of the banner all above the word "KITCHEN". |
Goods and Services | Aprons; chefs coats; chefs hats; shirts; t-shirts; polo shirts; clothing jackets; tops as clothing |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "KITCHEN" and "CLASSES" and "PARTIES" |
Goods and Services | Water bottles sold empty; cookie cutters; whisks, non-electric, for household purposes; mixing spoons; rolling pins; mugs |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 26, 2024 |
Primary Code | 025 |
First Use Anywhere Date | Saturday, April 30, 2022 |
First Use In Commerce Date | Saturday, April 30, 2022 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 26, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 26, 2024 |
Primary Code | 021 |
First Use Anywhere Date | Saturday, April 30, 2022 |
First Use In Commerce Date | Saturday, April 30, 2022 |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, November 26, 2024 |
Primary Code | 041 |
First Use Anywhere Date | Saturday, April 30, 2022 |
First Use In Commerce Date | Saturday, April 30, 2022 |
Party Name | Taste Buds Kitchen LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | New York, NY 10001 |
Event Date | Event Description |
Tuesday, November 26, 2024 | NEW APPLICATION ENTERED |
Wednesday, May 14, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, May 14, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, May 19, 2025 | ASSIGNED TO EXAMINER |
Thursday, May 22, 2025 | NON-FINAL ACTION WRITTEN |
Thursday, May 22, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, May 22, 2025 | NON-FINAL ACTION E-MAILED |
Thursday, August 14, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, August 14, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, August 20, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, August 20, 2025 | EXAMINERS AMENDMENT E-MAILED |
Thursday, August 21, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 20, 2025 | EXAMINER'S AMENDMENT ENTERED |
Thursday, August 14, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, August 20, 2025 | EXAMINERS AMENDMENT -WRITTEN |